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Avery The Czar Imperial Stout

Avery The Czar Imperial Stout

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 Percentile 
98
overall
An Imperial Stout brewed by
Avery Brewing Company

Boulder, Colorado USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
9013.89/5.03.89/5.0Winter11.04%70.5Snifter P  Stats

Commercial Description:
Behold the stunning crimson hues through the inky blackness. Inhale the noble Hallertau hops, spicy and floral. Savor the flavors redolent of English toffee, rich mocha, sweet molasses, candied currants and a hint of anise. We highly recommend cellaring additional bottles, as the Czar will continue to mature and become denser and more complex with age.

2002 Batch: 12.2% ABV
2003 Batch: 11.9% ABV
2004 Batch: 13.0% ABV
2005 Batch: 11.03% ABV
2006 Batch: 11.04% ABV
2007 Batch: 11.73% ABC

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 glennmastrange (427), hobe sound, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20

Sep 24, 2008  
Bottle. Heavy malt aromas of toasted, mild coffee, and cereal, like postum, moderate hops of herbs or grass and resin, light dough and leather for the yeast, with date, butter, brown sugar and alcohol. Head is small, off white with fair lacing and is mostly diminishing. Color is dark brown, not quite black. Flavor starts moderate to heavily sweet and lightly acidic, then the long finish is lightly sweet and acidic and moderately bitter. Palate is medium to full, syrupy with a soft carbonation. It finishes moderately alcoholic. The warmth and character of this Imperial Stout makes it an excellent beer for a winter night.

 MrBunn (928), Western, Pennsylvania, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Nov 20, 2008  
Bomber. Pours the darkest of browns with a three finger tan head. Aromas are heavy chocolate with a bit of dried cherries and prunes. Flavor has a nice mix of chocolate and fruit (I’d swear it’s almost more like cherries than anything else.) Alcohol is fairly obvious, but not too distracting. Has a creamy texture and a bit of a cream flavor... that said, things don’t seem to come together very well. I’m not sure if it is just too sweet or what the problem is, but I expected this to be much better.


Moggman (87), Columbus, Ohio, USA
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/102/510/20
Nov 20, 2008  
Bottle. Pours black with a little brown head. Aroma of chocolate, coffee, and caramel. Flavor is very astringent alcohol, with very little else to balance it out, slight coffee and chocolate flavor. Alcohol is a little overpowering in this one.


 taalhiker (150), Dayton, Ohio, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 20, 2008  
From bottle. Poured black with chocolate and caramel aromas. Full bodied with heavy dark chocolate, currants and spice. Nice long smooth finish considering the high alcohol content.


 CaryTheDude (436), Ripon, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Nov 19, 2008  
Crushed with Jakebra. Quite delicious. Dark fruits and bitterness. And yum. A little watery, but still definitely worth trying. Would definitely crush again.


 Glouglouburp (2085), Montreal, Quebec, Canada
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/104/510/20
Nov 19, 2008  
<b>In short: </b>A brutal intensely alcoholised, molasses/syrupy impy stout. Almost acceptable.<br /> <b>How: </b>Bottle 22oz, 2006 vintage drank when 1+ year old<br /> <b>The look: </b>Black body topped by a little beige ring of foam<br /> <b>In long: </b>Nose of molasses and alcohol fumes. Taste is very one dimensional. This is in-your face alcohol and molasses with some black liquorice. Smooth carbonation. Too sweet and syrupy to even feel roasted. Some earthy tobacco in the finish. Some black chocolate comes out as the beer warms up and almost saves the day, almost. So brutal and nasty that this is really Avery Ivan The Terrible Imperial Stout.



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