3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 fonefan (24928) - VestJylland, DENMARK - MAY 21, 2007
Bottle @ Københavnske Øldage 2007 in Copenhagen. Alc. 9,3% Clear amber color with a small fizzy fair lacing off-white head. Aroma is moderate malty, caramel, moderate hoppy, fruity, vintage like BW. Flavor is moderate to heavy sweet and moderate bitter with a average to long duration. Body is medium to full, texture is oily, syrupy, carbonation is soft, finish feel is light alcoholic.
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20 Ungstrup (23918) - Oamaru, NEW ZEALAND - NOV 24, 2004
An orange-amber beer with a huge orange head. The aroma is malty with notes of caramel as well as hints of hops. The flavor is dominated by alcohol, that runs over the tongue, but also has notes of hops and caramel.
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 Papsoe (22946) - Frederiksberg, DENMARK - DEC 24, 2006
(Bottle 65 cl) Clear amber golden with a creamy, off-white head. Fat aroma of caramel malt and aroma hops. Very full-bodied - looks thick as oil when poured. Extremely solid and full malt base with almost sherry-like notes. The alcohol gets quite prominent in the finish. But lovely indeed. 221206
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 yespr (22161) - Copenhagen O, DENMARK - APR 1, 2008
22 fl oz bottle, thanks to BelJohansen. Pours hazy orange with a lacing white head. Light woody and spiced aroma. Mild thyme note. Woody and spiced flavour. Dry woody and more solid spiced flavour following. Hoppy flavour into the finish. Nice but yet another terrible US interpretation of a German style beer.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20 oh6gdx (16000) - Vasa, FINLAND - OCT 4, 2005
Bottled (8.9%). Dark copper colour, small creamy beige head. Hops and citrusfruit in aroma. Caramellish sweet flavour along with bitterish fruit. Small peak of alcohol in finish too.
3.2 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20 omhper (15956) - Stockholm, SWEDEN - AUG 4, 2005
Bottled, thanks JCW! Pale nut brown. Orangey hop aroma. Sweet with fairly soft mouthfeel. Crystal malt flavours alongside tangerine and coffee, as well as strong notes of alcohol. Sweet and almost sticky. Pretty good beer, but about as far away from an oktoberfest as you can come when talking about lagers.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 joergen (14985) - Frederiksberg, DENMARK - AUG 5, 2007
Bottle.
Cloudy orange coloured with a white ehad.
Fruity aroma oof malts, caramel and hops.
Sweet flavour of fruits, caramel, hops and spices.
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20 MiP (11783) - Sønderborg, DENMARK - JUN 7, 2007
Bottle at KØ07. Good malty aroma. Dark copper colour, small white head. The flavour is nice, good pepper and caramelly bonbon notes.
2.1 AROMA 6/10 APPEARANCE 4/5 TASTE 3/10 PALATE 3/5 OVERALL 5/20 kp (10404) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: OCT 4, 2008 Name: Kaiser Imperial Oktoberfest
Date: 06/23/2006
Mode: Bottle
Source: Sherlocks, GA
Appearance: clear dark blood red, whispy fine beige head,
Aroma: huge sweet dark carmel aroma, aroma picks up an earthy note,
Flavor: thick sweet and alcoholic flavor, another typical Avery alcoholic mess, eventually settles down, flavor turns into a rich carmel sipper, hint of fruity character, aroma fades into sweet apple and alcohol,
Overall: never gets any better
Aroma: 6/10; Appearance: 7/10; Flavor: 3/10; Palate: 6/10; Overall: 5/20
Rating: 2.1/5.0 Drinkability: 4/10
Score: 4
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 fiulijn (10383) - Como, ITALY - JUN 26, 2007
UPDATED: DEC 8, 2009 2009-10-18, draught at Ginger Man, NYC, 7-4-6-3-13=33 Light amber color. Nice nutty and breadish malt aroma. Good body strength, malt flavor, a bit cloying. Correct bitterness. In the end, warming alcohol feeling. Average.
2007-04-21, bottle, 7-5-8-4-16=40 Hazy amber color; creamy head; beautiful perlage. Aroma of malt, sweet caramel, bread. Good body structure, well malty, with caramel flavor, sweet. Long and quite strong ending bitterness. German hops with some aromatic characterisitc. Excellent; very good evolution for Lagers and Oktoberfest.
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