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RATINGS: 1341   WEIGHTED AVG: 3.54   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
The Reverend, was created in tribute to the life of Sales Mgr. Tom Boogaard's grandfather, an ordained Episcopal Reverend. Tom was inspired by the life of his grandfather and wanted to create a tribute beer that contained his sterling traits. True to both our "small brewery, BIG BEERS" philosophy and to the spirit and character of the departed Reverend, this beer is strong willed, assertive, and pure of heart, a heart of candy sugar. It contains as many authentic imported Belgian specialty malts as the brewers could cram into our mash tun, and lots of Belgian dark candy sugar stirred into the brew kettle. A divinely complex and beautifully layered beer with hints of dark cherries, currants, and molasses, complimented by an underlying spiciness. Sinfully smooth considering the high alcohol content. Cellarable for 4 years.


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jercraigs (7456) - Toronto, Ontario, CANADA - MAY 16, 2004
This did not quite live up to my admittedly high expectations, and I am not quite sure why. The bitterness of this beer really stuck out for me, as did the alcohol. Still quite enjoyable but many of the complexities are lost on an even slightly tired palate because of the dominating presence of the hops and alcohol. Deserves a second go round. Cheers Radek for this one. Amen!

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
11026 (1772) - Alabama, USA - MAY 15, 2004
Poured a quickly dissipating frothy head. Almost no lacing. Dark orange and copper colored. Strong spicy/fruit aroma. Taste of Spice and alcohol with lots of candi sugar. Will buy another and cellar.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
HopsOrDie (687) - New Lenox, Illinois, USA - MAY 12, 2004
Hazy amber color with medium head. Good lacing. Smell is strong of Belgian candi sugar. Flavor is initially sweet with an alcoholic whallop half way down your throat. Alcohol wasnít burning, but present with the candi sugar taste balancing. The typical musty/medicinal Belgian characteristic was missing from this one.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
darkerdabetter (255) - Michigan, USA - MAY 8, 2004
Dark, good looking reddish pour, with a light head and very aromatic. I could definetely smell and taste the alcohol, a little overwhelming, but the spices kicked in to save the day. Quite an aftertaste of alcohol and spice left on the palate. Itíll be awhile before I try another.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
skaughty (643) - Marietta, Georgia, USA - MAY 8, 2004
Isnít the label a rating category? Darn...should be! Oh well, I guess weíll have to rate this one the contents. Poured a ruddy-orange with a light head. Aroma has a bit nutty (odd?). Tasted was surprisingly spicy, with a sweet ride to the finish.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
Cornboy (424) - Eastampton, New Jersey, USA - MAY 5, 2004
Nice bottle. Broke one open, not much of a head even with a very vigorous pour. Orange, cloudy pour. Sweet/cherry aroma is all I am getting. Was medium/heavy in body, slightly cloying in finish. Overall I enjoyed this and expect the bottle to cellar particularly well. The high alcohol was inperceptable.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Syd (920) - Waconia, Minnesota, USA - MAY 1, 2004
Bottle pours a crystal clear copper with no head and a lace ring. The aroma is fresh bread, candy sugar, and spice. The flavor is drier than I thought it would be, peppery, spicy, currants, and alcohol. The palate is heavy. Overall, this is a monster of a beer but not at all refreshing.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
Lumpy (1802) - Carrollton, Texas, USA - APR 20, 2004
UPDATED: MAR 28, 2005 Bottle. Pours a dark red/orange with a pretty one finger beige head with full glass lacing. Nose is hoppy, spicy and sweet. After smelling it, I thought that the first sip would be very powerful, and thankfuly it was not. The flavor is complex, but I will try to describe it: The first flavor notes that I pulled out was black pepper, sweet malt, currants, and hops. Secondary flavors are of alcohol, caramel, maybe a slight black cherry/raisin taste. The finish is slightly drier and burns just a little going down. Iíll be honest, after smelling this beer I thought that this would be an overpowering spicy beer. But I was wrong. This is an almost perfectly balanced hand crafted beer. The taste reminds me of a Dali painting: I canít describe it, but it is most definately a thing of beauty.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
heemer77 (5096) - Urbandale, Iowa, USA - APR 16, 2004
Really enjoyed this on tap. Has a small tan head and is a dark relatively clear ruby color. Aroma is peaches, raspberry, sweet malts and a little alcohol. Taste is peaches, vanilla and caramel. I found this to be very interesting.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ClarkVV (3891) - Allston, Massachusetts, USA - APR 9, 2004
UPDATED: SEP 1, 2005 2003 bottle. Pours a deep orange-red, with some fiery golden hues. Much brighter and more colorful than its many belgian counterparts. Also much more clear, unfortunately. Good off-white head and a big aroma of crisp hops, lots of sweet candied sugar and a spicy yeast. Begins with so sweet a flavor it burns going down and I can only sip a bit at a time. Once I get past the initial shot of candi, there is some unusually bitter hops for the style, not citric or anything, but quite floral and more apparent than any other quad. Still, tastes quite clean and has an elegant yeast finish with chewy caramels, molasses, salty raisins and even some riper red fruits. Mouthfeel is peppery at first but has a buttery/creamy finish this is quite nice. I let this bottle sit out for 2 hours, and after returning to it, it was still highly carbonated. Good stuff, I just wish they wouldnt filter their beers so much. The huge sweetness is the biggest problem, but maybe this would even out better in a few years.7/4/7/3/12

2000 bottle, waxed top at XBF05 Very solid and drinkable it remains, with that big fiery fruit and alcohol burn, some acidity and plenty of candi sugar. The aging has added a nice note of oxidation and seems to have toned down some of the syrupiness and hops. I enjoyed it. 7/4/7/4/15


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