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Avery Anniversary Thirteen

 (RETIRED)
Score
9694
OVERALLStyle

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RATINGS: 467   WEIGHTED AVG: 3.63   SEASONAL: Special   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
Unlucky 13? If anything, 13 has been a lucky number and year for us! Here is our version of a Weizen Doppelbock, a very rarely brewed style marrying the complexities of two great German traditions, Weiss and Doppelbock. The aroma is dominated by fruity and spicy esters produced by the German Weiss yeast strain with a dry drinkability from the wheat malt. The flavor and color are dominated by the unique specialty grains that produce the Doppelbocks flavors of fresh baked bread, toffee and cocoa, and a dark-ruby red hue. Since goats have traditionally adorned Bock labels, we chose a Rocky Mountain Goat for this Rocky Mountain Bock. Peace to all and follow your dreams! Brewed with Rocky Mountain water, malted barley, malted wheat, imported German specialty grains and hops, and one unique German yeast.


3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bfeldmann (1048) - Wilmington, Delaware, USA - SEP 6, 2006
ah well not a great beer, but then again its avery. Poured a dark brown okay head. Aroma was of carmel, bananas. Flavor was not balanced at all. Wasn’t a good beer not awful.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
sliffy (2035) - Columbus, Ohio, USA - SEP 5, 2006
Bottle: Clear dark brown pour with a tan head. Aroma of wheat bread, some chocolaty malts, and I picked up a little mint. Flavor was chocolate, a breadiness to it, some roasty notes as well, a little warming on the end. Pretty solid stuff.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
barleyPops (1136) - Quad-Cities, Illinois, USA - SEP 4, 2006
bomber picked up at a local store. like a liquid meal! dark brown pour with a great looking khaki head and wonderful lace. malty, yeasty, alcoholic aroma. flavor reminds me of a caramel, chocolate covered banana, only better ’cause its beer. palate is full and rich. who needs dinner, I’ll just drink it!

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jcwattsrugger (8691) - Florida and, New Jersey, USA - SEP 4, 2006
22oz bottle-pours a big foamy to rocky tan head that laces with dark brown –red tint color. Aroma is medium malt, sweet-caramel, dark fruit. Taste is medium malt, sweet-caramel, alcohol, spice. OK effervescence. Splitting one beer with a friend would be plenty.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
duff (5483) - St, Margarets, Greater London, ENGLAND - SEP 2, 2006
Draught@RFD, Washington DC. Deep brown. Chocolate and caramel sweetness, some light roast and some banana esters come through. This has some nice flavour, but the mouthfeel is sickly sweet, confectionary sweet. Yes, too sweet in the end.

4.2
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 19/20
TheBeerLover (1019) - DC Metro Area, USA - SEP 1, 2006
750ml bottle. Pours to a murky, deep ruby to red color, with a thick, creamy, head, and a moderate to lively carbonation. The nose on this beer is pleasing, with good aromas of caramel, toffee, and fruity estery aromas. The palate is firm, with good sweet malt, toffee, nuts, and estery fruit flavor. This beer finishes with good malt and fruit flavor up front, then ends with some peppery alchol, and a vinous note that lingers. A very tasty, delicious beer, but a bit lacking as a weizenbock. It lacks the signature aromas and flavors of a beer brewed with the Weihenstaphaner yeast strain. Avery states they use it, but it is lost in this beer. Again tasty enough beer, but not as authentic as I would have liked.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
kenb (1102) - Oregon, USA - AUG 30, 2006
UPDATED: DEC 5, 2006 750ml bottle via Arctic Solutions. Pours a dark Marhoganey brown/almost black with a chalky beige head. Love the aroma with notes of Vanilla, Toffee, caramel, molasses and plums. And i can taste all of those in the first drink. Full bodied moutfeel, chewy finish. Lots of roasted chocolate malts and Licorice in the bittersweet aftertaste. Alcohol is there in the end as well, but not overwhelming. AWESOME.***************11/17/06 rerate-original score was 9/4/10/5/18...I am not nearly as impressed almost 3 months later. Maybe i am picker nowalmost 300 beers later?***********22 oz bottle via DocLock (thanks!). Pours a dark reDDish brown with a average beige head. Nose is of vanilla, toffee, plus, cherries. Taste is molassess, toffee, raisins, berries. Very sweet at first but with chalkyfinish. Reminds me a bit of a stronger version of Boss Kozlak but sweeter....

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 18/20
unclemattie (3243) - Georgia, USA - AUG 30, 2006
Hazy dark reddish brown. Creamy light tan head. Heavy malt aroma. Chewy malt texture. Thick and thirst quenching. Extremely impressive. Variety of this style is intimidating due to this beer style.


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Beer: Avery Anniversary Thirteen Rating Avg: 3.63 No. of Ratings: 467
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