RateBeer
overall
100
99
style
Serve in Snifter

bottled
common

on tap
available

Regional Distribution

Add Distribution Data
RATINGS: 315   WEIGHTED AVG: 4.11   SEASONAL: Special   EST. CALORIES: 523   ABV: 17.42%
Share this beer with friends!
COMMERCIAL DESCRIPTION
Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey "Bourbon." He built his distillery in Bourbon County, Kentucky in 1790 - 203 years before began brewing. While obviously a bit too late to produce Uncle Jacobís wash, weíve instead created something far more complex. In his honor, we present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest bourbon barrels. This explains a lot about our penchant for big brews! Itís in our blood!
Brewed with Rocky Mountain Water, Malter Barley, Flaked Oats, Hops and Yeast.


4.5
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
onceblind (4648) - Denver, Colorado, USA - MAY 11, 2012
Inky black pour from the bottle; no light coming through the liquid at all..rocky dark beige head. Smell is sublime, with notes of bakers chocolate, espresso grounds, caramel, raisin, sweet dark licorice, brown sugar, vanilla-tinged-oak, and a bourbony boozy tone. Flavor is huge, as expected. A little too warm, but the fact that itís chuck full of flavor helps it ease down the throat...its not boozy for the sake of boozy. Rich sweet dark chocolate tones on the palate first, some fig/raisin dark fruitiness, with a little tone of roasted coffee, some brown sugar, earthy licorice, caramel, a little bit of boozy vanilla, a twang of oak, and a mellow but warming bourbon ending. Rich and satisfying, however, a little too much on the body and booze after a while. Had trouble finishing the last 5oz of a 12oz bottle. Maybe just too sweet? I dunno. Itís a lot to finish. Share with a friend!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JohnnyJ (4559) - San Diego, California, USA - MAY 11, 2012
Bottle at stone oakquinox 2012. Black sugary pour, thin tan ring around the edge of the glass. You can see how sugary it is just from the pour. Chocolate, molasses, brown sugar, bourbon, and alcohol. Not terrible for almost 18%, but the sweetness is to much for my liking, which is not suprising.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
markwise (4545) - North of Tampa, Florida, USA - JUN 4, 2012
12oz bottle courtesy of stumpyiliz. Cheers, Aaron! Pours a thick, viscous jet black with a tan head. Nose is booze, wood, vanilla, milk chocolate, dark chocolate, burn, marshmallow, alcohol, and hints of dark fruit with some pronounced booziness. Flavor burns and flames erupt through the nose- there is definite chocolate, vanilla, and mallow in there, but the booze just dominates so much in this one. Medium to full in body and lingering chocolate and booze in the finish. I would love to taste this again in a few years.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
thornecb (4545) - Marblehead, Massachusetts, USA - JUL 29, 2012
Pours black into a snifter. Mocha head with little retention recedes to hug rim. Dark pit fruit, espresso and soy aromas. Dark molasses upfront turning to hot licorice in the lasting burn finish.

4.5
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
Nisse666 (4509) - GŲteborg, SWEDEN - NOV 24, 2012
Wee bottle many thx to adnielsen cons 2012-11-24 GŲteborg AR: mixtur of dark chocolate and soft smooth milk chocolate, little vanilla, and perhaps some bourbone oaked sences, when poured the aromas as strong from the bottle skift AP: pitch black with a tiny dark ruby rim, 4 cm high thick but fizzy slowly deminishing dark dark cacao brown, wee lacings F: very think fluid, first soft milk chocolate then ŗ very warming feeling, dark followed by another darker type of chocolate. Not bitter but still high cacao % . Wee sugary feeling, bourbon vanilla seeds, wee bourbon fresh barrels, wee coffee, butter fudgy. First the carbonation is fizzy, then transfers into ŗ much softer mood, medium bitterness. Not. must be among the top 10 most high alcholic approx 18% - were it isnít that evident strong. Ie very extremly well camouflaged. Finish is long and lingering, the first softer chocolate is back again. WARNING! high risk that you will consume it to fast - take it easy and keep on sipping!

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
solidfunk (4493) - Washington D.C., Washington DC, USA - SEP 15, 2014
Definitely a keeper, too bad itís so damn expensive. Lots of bitter dark chocolate. Finishes with lots of bitterness. Booze well hidden. Lots of roast and caramel. Tap at Snallygaster.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
77ships (4304) - Antwerpen, BELGIUM - MAY 23, 2014
Courtesy of Kraddel. Thanks! 355 ml. bottle split by 2 @ Barely legal tasting room. This version was bottled on 27/06/2013. ABV 16.13 %. Pours lighter black with a surprisingly bit dark chocolate mouse, the head does sinks reasonably fast but does remain longer than expected. Nose is quite boozy, liquorish, syrupy, surprisingly no chocolate here, molasses and almost straight up alcohol. Tastes heavily on the alcoholic side with thick liquorish, molasses, herbs, brown sugar, harsh, chunk of alcoholic cheaper bourbon, roast. Syrupy body. This makes me think of Black Tuesday. Quite a fun beer but also bit of an unbalanced alcoholic mess. Bit surprised that this in the top 50 of RIS, in this case I do really think that the high ABV is partially responsible for that.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
dmac (4217) - Toms River, New Jersey, USA - OCT 13, 2012
12 oz bottle from Capones. Poured a thick oily pitch black with a smaller creamy dark chocolate brown head. The aroma has notes of bourbon, vanilla, raisin, fig, dak chocolate, rum cake and chocolate cake bater. Full syrupy body with a solid dose of heat but not that much for the actual ABV, average carbonation with a super long lingering aftertaste. Flavor of charcoal, tar, tobacco, bourbon, vanilla extract, super burnt toast, bakers dark chocolate, dark fruit skins. Solid beer that gets better as I sip it.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
drfabulous (4196) - Lexington, Kentucky, USA - MAY 18, 2012
12 ounce thanks to ssteigerwald. Big chocolate rich stout. So creamy. So boozy but in a good way; in no way over the top. The bourbon is in your nose and taste. So tasty. This is extremely good.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jkwood04 (4175) - Connecticut, USA - OCT 29, 2013
12oz bottle in a snifter. Pours black with a tan head. Aroma of roasted malts, bourbon, some oak and vanilla, a little chocolate and coffee, and some dough. Flavor the same with a lot of roasted malts and bourbon. Smooth, thicker texture. A really good imperial stout that is not as sweet as others that are this strong.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 5 6 7  8  9 10 11 » 32


Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2014,
RateBeer LLC. All rights
reserved.
about us
About RateBeer
FAQ
Contact/Feedback
New Beers
add
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Events
membership
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50