Serve in Snifter


on tap

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RATINGS: 438   WEIGHTED AVG: 4.11/5   SEASONAL: Special   EST. CALORIES: 507   ABV: 16.9%
Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey "Bourbon." He built his distillery in Bourbon County, Kentucky in 1790 - 203 years before began brewing. While obviously a bit too late to produce Uncle Jacobís wash, weíve instead created something far more complex. In his honor, we present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest bourbon barrels. This explains a lot about our penchant for big brews! Itís in our blood!
Brewed with Rocky Mountain Water, Malter Barley, Flaked Oats, Hops and Yeast.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
nimbleprop (6355) - SouthWest, Washington, Washington DC, USA - SEP 4, 2013
12oz bottle pours a very viscous, opaque, oily black with some cloudy, beige head. Nose has a ton of molasses, burnt wood, light vanilla bean, coconut meat, malt, Kahlua, dark chocolate, a little soy. Slick in the mouth, the flavor is sweet, boozy, Kahlua, soy, almost a little salty fish sauce, dark chocolate, burnt coffee bean, toasted wood, coconut meat, cherry cordial. Full, sticky finish. This could have been a mess, but it wasnít. Smooth with lots of complexity.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
gyllenbock (6334) - Stockholm, SWEDEN - OCT 11, 2015
Bottle from Systembolaget. Black with a tan head. Aroma of chocolate, bourbon, light vanilla and some caramel. Similar taste. Sweet and with a thick body. The finish was long and with well hidden alcohol. A nice one to sip.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
jmgreenuk (6213) - Kuala Lumpur, MALAYSIA - OCT 8, 2013
Bottle at Fresh Craft, Denver. Wow, this was good! Poured a deep mahogany with a rich oily consistency and a thick frothy tan head. The aroma is rich roasted malt and boozy alcohol. The flavour is strong bitter with a big malt liqourice cream toffee caramel alcoholic palate. For the ABV, the alcohol didnít dominate. A real classic. One of the best imperial stouts Iíve ever had!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
77ships (6195) - Antwerpen, BELGIUM - MAY 23, 2014
Courtesy of Kraddel. Thanks! 355 ml. bottle split by 2 @ Barely legal tasting room. This version was bottled on 27/06/2013. ABV 16.13 %. Pours lighter black with a surprisingly bit dark chocolate mouse, the head does sinks reasonably fast but does remain longer than expected. Nose is quite boozy, liquorish, syrupy, surprisingly no chocolate here, molasses and almost straight up alcohol. Tastes heavily on the alcoholic side with thick liquorish, molasses, herbs, brown sugar, harsh, chunk of alcoholic cheaper bourbon, roast. Syrupy body. This makes me think of Black Tuesday. Quite a fun beer but also bit of an unbalanced alcoholic mess. Bit surprised that this in the top 50 of RIS, in this case I do really think that the high ABV is partially responsible for that.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
onceblind (6172) - Denver, Colorado, USA - MAY 11, 2012
Inky black pour from the bottle; no light coming through the liquid at all..rocky dark beige head. Smell is sublime, with notes of bakers chocolate, espresso grounds, caramel, raisin, sweet dark licorice, brown sugar, vanilla-tinged-oak, and a bourbony boozy tone. Flavor is huge, as expected. A little too warm, but the fact that itís chuck full of flavor helps it ease down the throat...its not boozy for the sake of boozy. Rich sweet dark chocolate tones on the palate first, some fig/raisin dark fruitiness, with a little tone of roasted coffee, some brown sugar, earthy licorice, caramel, a little bit of boozy vanilla, a twang of oak, and a mellow but warming bourbon ending. Rich and satisfying, however, a little too much on the body and booze after a while. Had trouble finishing the last 5oz of a 12oz bottle. Maybe just too sweet? I dunno. Itís a lot to finish. Share with a friend!

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
radagast83 (6119) - Fairfax, Virginia, USA - JUN 9, 2012
Sampled at SAVOR from a bottle. Poured a pitch black color like oil, not a lot of head - wispy beige. Aroma was molasses, heavy boozy. Flavor was molasses, touch of vanilla, some sugar, bourbon. Interesting, but so freaking boozy and hot. I barely enjoyed the amount I had.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
jackl (6112) - Minneapolis, Minnesota, USA - JAN 11, 2013
Bottle. Thanks to Seth (I think) for the pour. Whatís up with Avery and these high ABV monsters? Somethingís in the water in Colorado I suspect. The pourís deep brown with a tiny head. Oily appearance. The aromaís of sweet banana bread, bruised banana, rich chocolate cake, smooth caramelised apples. The taste is more chocolate cake, bitter cocoa. Syrupy toffee rich malts. Robust, full flavors. Hints of wood and vanilla. Some raisin. The bodyís thick, oily, and intimidating. Still, considering the massive ABV, this isnít that tough to drink. Overall, a pretty decent sipper!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Mora2000 (6101) - McKinney, Texas, USA - DEC 28, 2013
2012 vintage. Black with a tan head. The aroma is extremely boozy with some strong chocolate and roasted malt notes. The flavor is also very boozy. I get some big oak, maple and vanilla notes up front, with some chocolate and roasted malt coming through second. The barrel-aged notes are very obvious and really add a lot to the beer. Quite boozy. Thick mouthfeel and medium carbonation.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Braudog (6070) - Phoenix, Arizona, USA - MAR 12, 2013
Bottle. Pours like old motor oil, slimy and pitch black, with barely a froth to speak of. The aroma is simply daunting -- boiling over with thick alcohol and oak. This drinks with a BIG, rich, chocolate-laden swirl, burning with just the right amount of whiskey oak. Wow, and double wow. Brilliant! (#4957, 3/12/2013)

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Pailhead (6032) - Plymouth, Michigan, USA - NOV 17, 2012
Bottle: The aroma consists of chocolate, wood, and a strange vegetal notes. It pours a dark brown with no transparency and a small beige head. The flavor starts sugary sweet chocolate and molasses. The finish has light espresso, black licorice, and vanilla. Itís full bodied with mild carbonation. Overall, a little too sugary sweet for me to drink a lot of.

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