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RATINGS: 264   WEIGHTED AVG: 4.12   SEASONAL: Special   EST. CALORIES: 523   ABV: 17.42%
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COMMERCIAL DESCRIPTION
Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey "Bourbon." He built his distillery in Bourbon County, Kentucky in 1790 - 203 years before began brewing. While obviously a bit too late to produce Uncle Jacobís wash, weíve instead created something far more complex. In his honor, we present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest bourbon barrels. This explains a lot about our penchant for big brews! Itís in our blood!
Brewed with Rocky Mountain Water, Malter Barley, Flaked Oats, Hops and Yeast.


4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
BMan1113VR (7787) - Los Angeles, California, USA - MAY 10, 2012
Bottle. (bottled March 27, 2012). Pours with a sickly thick, inky black body that is completely opaque. Massive tan head resides atop. Great retention (very impressive for a beer of this size), glass coating with incredible lace. Aromas are huge and awesome. Big fudge character, bourbon, barrel, boozy (but not sharp/solvent/distinctly fusel), nougat (big time), nutty, whiskey, barrel, toffee, fresh baked goods, caramel, almond extract, chocolate everywhere (really strong fudge which I wrote down about 5 times for the aroma alone). Medium peppery alcohol, rich, decadent, marshmallow. Flavors are very, very rich, viscous, decadent, medium tannin, barrel, mocha, fudge, light alcohol burn. INTENSE. Caramel, toffee, very long duration of flavors, figs, dark fruits, chestnuts, nougat, stewed prunes. Sweet but never cloying, boozy but not harsh. Very complex. Tobacco and earthy truffle on the finish. Like a baby Black Tuesday in a smaller and cheaper bottle. Less dark fruit character than Black Tuesday. Burnt caramel, port wine, bitter, raisin, currant. Endlessly complex, big. Full bodied, velvety mouthfeel, and completely mouth coating. Warming, low carbonation. Caramelized and candied. Epic!

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
ksurkin (1021) - Norfolk, Virginia, USA - JUN 3, 2012
UPDATED: JUN 15, 2012 12oz, gold foiled bottle, dated 3/27/12, courtesy of Denverbeerdrinker on BA. thanks, Matt! pours a thick, oily, jet black topped by a dark, creamy, mocha head that leaves dense sheets of rusty lace on the glass. aroma is absolutely fantastic with huge notes of chocolate fudge, rich molasses, charred oak, and vanilla cake batter backed by spicy bourbon, brown sugar, graham crackers, and suble notes of fig newtons. flavor is truly spectacular, intense in every way, with huge notes of fudge brownies, pralines, mocha frappacino, símores, and candied pecans up front backed by rich, smokey, woody bourbon, charred barrel, figs, and hints of red wine with just a touch of vanilla cake on the back end. palate is huge, rich, smooth, and sweet with perfect carbonation and just a touch of bourbon barrel warmth. no way you could convince me that this is nearly 18% abv! overall, an obnoxiously decadent and truly marvelous barrel aged imperial stout.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
adrian910ss (2277) - philadelphia, Pennsylvania, USA - JUL 8, 2012
12 oz bottle shared with Scott. Pours an oily pitch black with a thin brown head. Aroma of rich milk chocolate, dark malt, vanilla, oats and bourbon. Taste of rich milk chocolate, malt, vanilla, oats and bourbon.

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
CaptainCougar (7129) - Columbia, Maryland, USA - JAN 18, 2013
12oz bottle: Pours a rich obsidian with a small creamy dark beige head. Has a dense, sweet dark caramel and chocolate nose with lots of bourbon oak and vanilla complexity. Starts with chewy viscosity, fine carbonation and dark malty sweetness with notes of raisins and molasses combined with a healthy amount of bourbon before a semi-sweet and smooth finish that hides the alcohol surprisingly well. Loaded with complexity, one of the best bourbon-barrel-aged imperial stouts Iíve had.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Braudog (5489) - Hampton, Virginia, USA - MAR 12, 2013
Bottle. Pours like old motor oil, slimy and pitch black, with barely a froth to speak of. The aroma is simply daunting -- boiling over with thick alcohol and oak. This drinks with a BIG, rich, chocolate-laden swirl, burning with just the right amount of whiskey oak. Wow, and double wow. Brilliant! (#4957, 3/12/2013)

4.6
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
ryanfolty (1780) - Bourbon County, Minnesota, USA - DEC 24, 2013
December 24, 2013 - bottle via trade. Black pour with some tan head that faded somewhat quickly. Aroma was chocolate, vanilla and some bourbon. Taste was a rich chocolate quickly followed by a blast of bourbon. Finish was a nice mix of wood and sweet vanilla, maybe just a touch too sweet though. Smooth and full bodied. Reminded me of BCS vanilla. Thanks for the recommendation, bvery, this was delicious. 2012 vintage.

4.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
chuckstout (234) - Washington, USA - DEC 31, 2013
Nice bourbon and vanilla aroma pours a deep black with a creamy molasses colored head. Nice body for such big beer carried by roast, chocolate, vanilla, bourbon oak flavors then comes in with a big continually warming sensation. Creamy big dark fruit caramel cocoa finish. Just keeps gettin better with every drink!

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
ASak10 (56) - Colorado, USA - FEB 14, 2014
Holy. Cow. Vanilla, bourbon goodness in every smell and sip. Syrupy and sticky texture. Very sweet, with the vanilla, coconut, and a little bite from the alcohol but not much, it's very well hidden. An amazing stout. ---Rated via Beer Buddy for iPhone

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
slowjohn (8) - Boulder, USA - APR 2, 2012 does not count
Pours dark brown/black with a short and tight tan/light brown head. Smells of vanilla, oak, chocolate, caramel, rum, and even a hint of green (green apple, fennel, sage). Tastes initially of deep, dark chocolate and roasted malt, which makes its way to a finish of vanilla, roasted malt, chocolate, espresso, rum, and oak.

4.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
soyorganic (277) - Denver, Colorado, USA - APR 21, 2012
Aroma of chocolate, coffee, toffee and hops. But lets get to the taste: vinous thickness with a lovely prune-bourbon taste with a complement of hop bitterness. Alcohol is not as noticeable as expected, however it seems to be making my tongue sort of numb. This beer is divine, a sweet yet hoppy stout aged in bourbon barrels. The aftertaste is so complex. YES!


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