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style
Serve in English pint

bottled
common

on tap
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Broad Distribution

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RATINGS: 53   WEIGHTED AVG: 3.3   EST. CALORIES: 183   ABV: 6.1%
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COMMERCIAL DESCRIPTION
A somewhat classic Irish Red Ale. This ale is feisty and a bit hoppy. There is a malty sweetness and a somewhat dry finish. Traditional East Kent Goldings but with a nice touch of Cascade and dash of roasted barley give this ale a great taste.


3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
GTAEgeek (1202) - Atlanta, Georgia, USA - MAY 19, 2014
12 oz. can from Carlson, after climbing the Prow at Table Rock. Pours dark brown, with a fairly big, foamy, beige head. The aroma is a lot of caramel, pumpernickel, light rye, and butter toffee. Very sweet and malty, with a nice, mellow hop bitterness, and a little spice. Medium body, malty, and smooth. Overall, this is a nice, easy-drinking, and very flavorful beer. Could drink a lot of this.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
chandler0201 (640) - Durham, North Carolina, USA - JAN 17, 2011
Had this version with the "Hop Infusor". Amber pour with decent white head. Aroma was very hoppy, almost IPA like, probably the result of the Infusor. Hoppy flavor with hint of bitterness at end yet drinkable.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
decaturstevo (5002) - decatur, Tennessee, USA - OCT 12, 2011
Amber/red pour with creamy white head and lace. Aroma is caramel malt, bread, and earthy/citrus hops. Nice caramel malt and a nice earthy undertone with a decent citurs bitter finish. Medium bodied but foamy. Pretty ncie beer.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
beernovice39 (3120) - Montana, USA - APR 20, 2012
Bottle pours a clear dark red with a thick tan head. Scent is toffee and candy. Taste is sweet caramel and earthy bitterness.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
emacgee (4009) - Chapel Hill, North Carolina, USA - APR 23, 2012
Ruby amber pour with sandy tan head. Nose shows peanut hulls and caramel/toasted sugar. Grainy with some cereal notes. Medium body with a light bitterness/ bite. Caramel grains are a little heavy here.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DiarmaidBHK (3386) - Pennsylvania, USA - JUN 12, 2013
Can at the bar of soap. Pours red with an inch of white foam. Lots of sweet malt on the nose. Maybe a hint of hop floralness on the finish but it goes down smooth with more than a few hop notes. Solid for style.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
KajII (782) - Macon, North Carolina, USA - SEP 25, 2013
22oz Bottle. The pour was a lightly cloudy medium copper with an average (1-2 finger) light beige rocky head that receded very slowly, down to a moderate film with a medium collar and had excellent sheets of lacing. The aroma was of a toasted bread malt, light grassy hops and an earthy yeast with notes of caramel, toffee and a mild spiciness. The taste was lightly sweet and extremely malty with a hint of caramel which was present throughout, with the finish having a decent hoppy bitterness, a touch of spice and a chewy bready ending. The flavor lasted an average time proceeding the swallow, with the hoppy malty taste fading slowly off the taste buds. Mouthfeel was just past light in body with a watery and slightly dry texture and a carbonation that was just below medium. Overall I found this brew to have a nice balance of flavors. It possessed a good malt backbone, a light caramel sweetness and a delicious hoppy bitterness, which worked so well together that you could not help but enjoy it... www.facebook.com/KAJIIsBeerReviews

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
scotchzombie (326) - Raleigh, North Carolina, USA - JAN 23, 2014
From a can to a glass. Pours cloudy red-brown with a huge foamy off-white head. Very nice lacing on sip or swirl. Aroma is pale malts and grains. Smells quite like a lager. Taste is caramel and roast malt followed by some nice woody hop bitterness. Very earthy all-around and with moderate carbonation. Some malty sweetness with a bitter profile dominating the backend and aftertaste. The style is not often exciting - and this beer isn't either- but it is a well-crafted red ale. I could easily down a few of these and wouldn't mind doing so. ---Rated via Beer Buddy for iPhone

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
brokensail (10795) - Orange County, California, USA - MAY 17, 2011
A: The beer pours a copper color with a couple fingers of off-white head and a high level of carbonation S: Smells of toffee and toasted bread with a bit of piney hops. Not much citrus to it, but a little bit of floral and earthy notes. Pretty simple aroma to the beer, but not bad. T: Toasted bread is the dominant flavor. There is some toffee and a little bit of caramel sweetness to it which is nice. Subtle bitterness with a light hop flavor. M: Medium in body with a moderate to high carbonation. O: Overall a decent red, but I don’t know if I’d come back to this one.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
anders37 (16584) - Malmö, SWEDEN - JUL 3, 2011
Draft @ Hickory Hops 2011, Hickory, NC. Pours a reddish amber color with a small off-white head. Has a fruity weak floral hoppy aroma with hints of caramel. Sweetish malty hoppy caramel flavor. Has a fruity malty weak hoppy caramel finish.


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