Aviemore Ruthven Brew

Formerly brewed at Cairngorm
Style: Bitter
Aviemore, Scotland

Serve in English pint

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Bottled. My first impression of this beer was that it was very lively. It was quite easy to notice as half the beer shot out of the bottle like a spirit trapped for centuries. The remaining beer, which was not on my floor, was nut brown and had a flowery nose. It was dry and roasty with sparkling mouthfeel and nice bitter finish.

First tasted this in the Fox & Hounds, Houston in March 1998. Cask, handpump dispense. Clear copper red in colour with a thin white head. Distinct malt on the short aroma and thin mouthfeel. Good alcing. Pale malts give moist maltloaf flavour with a redcurrant fruit tang. Slight hop resins give a short bitter aftertaste. Bitter sweet finish edging towards the malt. Typical Scottish export style. A good session ale.

Hazy orange brown beer with thin white head. Citrusy with wet cloth tones. Vanilla an soily flavor with big bitterness.