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Score
9699
OVERALLStyle
Brewed by Brauerei Aying
Style: Dunkelweizen
Aying, Germany
Serve in Stein, Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 846   WEIGHTED AVG: 3.62   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.

3.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
lobonator (19) - San Juan, PUERTO RICO - JAN 6, 2010
Beautiful German wheat beer. Great to have it available here in Puerto Rico! Aroma somewhat yeasty. Finely bubbled foam that did not last until end of glass. Was expecting a dunkel weizen as promised on label but color is - eher mittel dunkel oder dunkel Gold. Nonetheless, the flavor is typical hefeweizen with slight banana and pineapple flavors dominating. A good solid and refreshing Hefeweizen.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
rakkasan (142) - Bresso, ITALY - JAN 6, 2010
bottle - pours a medium amber color, smallish head. The aroma is of spicy orange biscuit. The taste is somewhat bitter and spicy, lacking a bit of caramel to be truly good, still a great beer.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
argo0 (9034) - Washington DC, USA - JAN 3, 2010
50cl bottle. Large off-white head atop murky dark amber body. Aroma is medium sweet, banana, clove, light bubblegum, caramel, light lemon. Taste is medium sweet, banana, clove, some bubblegum, lemon, caramel. Light-medium body, some effervescence, very drinkable.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
tgncc (1797) - Bellmore, New York, USA - JAN 3, 2010
Hazy orange pour, white head. The aroma is spicy, clove, some banana. The flavor follows almsot exactly, maybe a tad sweeter. The finish is a spicy, burning feeling. Medium mouthfeel. Decent, nothing especially great.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BVery (1976) - Burnsville, Minnesota, USA - DEC 30, 2009
Bottle (small sample). Light gold pour, banana and clove on the nose. Clove taste, medium mouthfeel, and a little tang to the taste. Pretty good.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jeremytoni (2226) - Swedesboro, New Jersey, USA - DEC 30, 2009
From a bottle poured a cloudy amber color with a good amount of head. Nice sweet malty cirus flavor with a lasting finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MrBeerFanatic (502) - jamestown, New York, USA - DEC 20, 2009
Pours a medium dark golden that is very murky with decent carbonation and a light frothy white head. Aromas of banana, clove, light spice, ginger, bubblegum, and some yeasts. Flavors of light to medium yeasts, banana, clove, ginger, spice, and slight apricot. Slightly sweet with and end that begs for the next.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
rickgordon (3758) - Göteborg, SWEDEN - DEC 20, 2009
From bottle at Haket. Cloudy pale orange with medium-sized creamy head. Fruity aroma with elegant banana touch along with peat and clove. Big-ish body with light acidity, nice fruitiness and light phenolic, as in tin. Rounded smooth mouthfeel. Great hefe yet again!


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Rating Notecard:
Beer: Ayinger Ur-Weisse Rating Avg: 3.62 No. of Ratings: 846
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