RateBeer
overall
96
100
style
Brewed by Brauerei Aying
Style: Dunkelweizen
Aying, Germany
Serve in Stein, Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1073   WEIGHTED AVG: 3.63   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bubslang (438) - Kentwood, Michigan, USA - FEB 8, 2003
copper colored with medium sized head, malty aroma and taste. with hints of banana, apple, and cloves.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
foduck (330) - Denton, Texas, USA - FEB 1, 2003
Good for a dunkel weizen, but nothing special compared to what can be done. Expected fruitiness present, sweet. Not overly carbonated.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 9/20
kwoeltje (2232) - Manchester, Missouri, USA - JAN 28, 2003
UPDATED: MAR 22, 2003 Vigorous head. Bready aroma. Medium brown color. Malt/yeast flavors predominate, but definate fruity notes. I thought it was OK, but then I'm not a big weissbier fan.

4.5
   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
Prostman (1077) - Pennsylvania, USA - JAN 28, 2003
This was the best dunkel weizen I have ever had. Nice and fruity and very malty. Highly recommended.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DallasBryan (111) - Dallas, Texas, USA - JAN 24, 2003

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
redlem (1301) - Ohio, USA - JAN 24, 2003
A wheat beer drinkers must try. Bountiful head, aroma of fruit, not citrus, and cloves. Slightly darker than most wheat beers. Taste slightly of apple dumplings, fruity doughy feel. Excellent.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
CaptainCougar (7131) - Columbia, Maryland, USA - JAN 23, 2003
Foam spewed from the bottle upon opening. Pours a cloudy copper with sufficient head. Dark malty aroma with floral noble hops. Pleasantly mild with a touch of banana clove spice toward the finish. A good German wheat even though it required some cleaning up.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Kasteelfreak (341) - Fallbrook, California, USA - JAN 17, 2003
Not as dark as Schneider weisse. Slightly more banana. Not that complex. Spicy, but lacking something

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
motelpogo (6579) - Plzen, CZECH REPUBLIC - JAN 17, 2003
couldn´t find much going on except for banana fritters

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
loweredsixth (946) - Clovis, California, USA - JAN 10, 2003
Huge frothy head (of course), and a nice brown color. Some clove and banana in the aroma. The flavor was sweet, tart, and slightly acidic. Great crisp feel...satisfying.


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