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Score
9699
OVERALLStyle
Brewed by Brauerei Aying
Style: Dunkelweizen
Aying, Germany
Serve in Stein, Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 846   WEIGHTED AVG: 3.62   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
robforbes (1317) - Bremerton, Washington, USA - APR 11, 2008
purchased at 99 bottles in federal way, washington. pours an orange-brown, with a large egg-shell head. smell is yeasty, banana, touch of citrus, touch of spice, bread dough. taste is chewy, banana, dough, some citrus, prune, raisins.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
apoptosis (1316) - Long Island, New York, USA - JUL 22, 2006
Nice, creamy frothy head, cloudy copper-colored body. Strongly cellared and musty-wheat aroma. Generally malty, but not overly, and pleasant. The flavor is slightly sweet, and mostly malty, with a hint of yeastiness. Thin, watery finish. Decent and drinkable.

3.7
   AROMA 8/10   APPEARANCE 1/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TChrome (1315) - Bedford, Texas, USA - APR 22, 2004
Fine appearing brew. Lightly cloudy copper color with massive off white head that is retained. Aroma is wonderful and akin to Celebrator, nicely malty and nutty with a bit of toffee. Flavor is delicious. Wheat flavor, some light banana, bit of apple juice a dash of spice and a clean dry finish. Man am I glad spring is here. I am love the Hefe's.

3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Tranquillity (1314) - Amsterdam, NETHERLANDS - DEC 16, 2006
Brown banana colour, thick white head which lasts. Aroma of banana, butter and champagne. Taste of nuts, butter and cloves. Quite good.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
malrubius (1308) - Valley Stream, New York, USA - JUL 28, 2008
500 ml bottle in weizen glass. Clouldy amber brown with lasting beige head and lace. Banana clove yeasty aroma with a little toffee. Mildly roasted toffee sweetness with mild caramel apple and banana. Lingering sweet finish. Medium body and low carbo. Nice mouthfeel. Very sweet. Very soft. Very good.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
deanso (1302) - the Hague, NETHERLANDS - SEP 2, 2011
on tap (I think) at the Ayingers Spies & Trank, Munich Creamy white head. Cloudy amber pour. Very nice. If you know your German beer types here, go for the German menu. The English version descriptions are misleading

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Nickls (1297) - SE DC, Washington DC, USA - MAR 22, 2011
Tap at their Munich beerhall. Pillowy white head with great retention; muddy dark brown and some rusty orange for the color. Loads of bananas that dominate the aroma. Bananas continue strong into the flavor but still tart and a little sour. Finishes with residual banana sweetness and bubblegum hints. Pretty good stuff.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
dolemike1 (1288) - Jeannette, Pennsylvania, USA - JUL 29, 2002
Aroma of yeast and fruit (apples). Cloudy brownish color, nice head, tasted of apples, some banana, and spice. Sweet yet very refreshing and delicious. A very impressive beer.


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Rating Notecard:
Beer: Ayinger Ur-Weisse Rating Avg: 3.62 No. of Ratings: 846
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