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Ayinger Ur-Weisse

Ayinger Ur-Weisse

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 Percentile 
90
overall
A Dunkelweizen brewed by
Brauerei Aying

Aying, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
5743.6/5.03.6/5.05.8%96 Stein, Weizen P  Stats

Commercial Description:
Our Ayinger Ur-Weisse is an old-fashioned wheat with some fine roasted malt to give it more color and flavor than golden hefe- weisse. It has an immense crown of lovely foam held proudly above a robe of translucent amber. On the palate, malt and yeast predominate, with a delicious balance of fruit and bread-like yeast. The taste is complex, with suggestions of soft fruit, apple, and, in the finish, perhaps, even cloves.

Most RecentTop RatersHighest Ratings Who's Rated This?
 mikey (321), farmington, Utah, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20

Jun 18, 2005  
Poured a cloudy golden orange with a fluffy white head. The nose was of lemon, cloves, biscut, molasses and banana. The taste started with banana, cinnamon and clove, then lemon moves into the forground. Yeast, malt and coffee flavors round out the end. The finish had a slight oak presence to it. I think this is a near textbook representation of a Dunkel Weizen. A very solid, enjoyable beer.

rds (93), USA
3.9 Aroma Appearance Flavor Palate Overall
6/105/58/104/516/20
Sep 7, 2008  
A nice amber body with a noticeably large white head, this wheat has complex flavor that rewards deliverate tasting--citrus, cloves, malt. A treat.


 dkachur (781), Charlottesville, Virginia, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Sep 7, 2008  
500 mL bottle from Wine Warehouse. Cloudy amber pour with a large head. Decent retention and moderate lacing. Very yeasty aroma has notes of banana, pineapple, bread, spice. Similar taste, yeast, wheat, banana, peach. Nicely carbonated, full bodied.


 Swalden_28 (576), McKinney, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Sep 7, 2008  
Bottle from Kegs & Barrel in McKinney, TX. Pours a dark cloudy gold. Aroma has light notes of bannana. Flavor has some bannana notes and a nice wheat malt backbone, lightly sweet, seems to have a very light pepper spice as well. Mouthfeel is light and soft with high carbonation. Over all this is a nice and balanced beer.


 ZiggyG (129), Gladstone, Oregon, USA
3.6 Aroma Appearance Flavor Palate Overall
5/103/58/103/517/20
Sep 1, 2008  
500 mL bottle. Pours dark gold. Huge white billowy head, probably 3+ inches. Lots of big sediment, almost too much. Very cloudy. Smell is yeasty and a bit funky. Wow, esters slam into your tongue on tasting. Banana and bubblegum, getting sweeter and sweeter as they head to the back of the throat. Mouthfeel is light-medium. Very nice refreshing brew. This one has a little funk in the aftertaste but it hardly diminished the quality.


 EricE (233), Beltsville, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Aug 22, 2008  
Hazy orange-brown pour with a very thick silky head. Wheaty aroma with lots of spice and some funky yeast. Dry cloves and spices. Lots of wheat flavor with a bit of yeast. Slightly tart with citrus and lemon notes as well as apple and banana. Very fruity and delicious. Crisp, refreshing, easy to drink beer.




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