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Home > Brewers > North Carolina > Azalea Coast Brewing Company >

Azalea Coast Teachs Chocolate Stout

Azalea Coast Teachs Chocolate Stout

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 Percentile 
15
overall
A Stout brewed by
Azalea Coast Brewing Company

Wilmington, North Carolina USA

bottled
available

on tap
available

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
302.45/5.02.47/5.07%3English pint P  Stats

Commercial Description:
An American Style stout, Teach’s bitterness is not totally derived from hops, Hershy’s Cocoa Powder is added to the boil to give this beer its final bitterness and chocolaty flavor.

Most RecentTop RatersHighest Ratings Who's Rated This?
 argo0 (6230), Washington DC, USA
2.2 Aroma Appearance Flavor Palate Overall
5/103/54/102/58/20
Sep 23, 2008  
(Brewgrass08) Clear copper body topped by beige head. Aroma is medium sweet, milk chocolate. Taste is medium sweet, milk chocolate, some molasses, light earthy. Low carbonation, light-medium body.


 kp (6200), Woodstock, Georgia, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/103/510/20
Sep 30, 2007  
Name: Chocolate Stout
Date: 09/22/2007
Mode: Draft
Source: Brewfest, Asheville

clear dark brown, wispy beige head, streaks of lace, lightly sweet milk chocolate aroma, rich chocolate flavor, nice milk chocolate sweetness, light tartness and astrengent bitterness manages to break through the milk chocolate sweetness, nice roasted finish adds balance with light bitterness,

Aroma: 6/10; Appearance: 7/10; Flavor: 5/10; Palate: 6/10; Overall: 10/20
Rating: 2.8/5.0
Drinkability: 6/10
Score: **/4


 CaptainCougar (4664), Rockville, Maryland, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/103/510/20
Feb 15, 2008  
Pours a barely transparent dark mahogany with a thin ring of wispy light tan head. Aroma of lightly sweet dark chocolate and some tart light fruity notes. Body starts somewhat thin for the style with decent dark chocolate flavor, but an unexpected and likely infected tartness before a drier, slightly earthy roasty and tart finish. Would be pretty good without the tartness.


 jcwattsrugger (4045), Florida and, New Jersey, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/57/103/511/20
Jul 24, 2007  
on tap @HopfestNC-pours a dissipating tan head and copper color. Aroma is medium malt-caramel. Taste is medium malt-caramel/chocolate, secondary hops biterr, light/medium body. More like a thin brown ale/small beer.


 Suttree (2336), Knoxville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
7/102/57/103/514/20
Apr 23, 2007  
Surprisingly light colored - like Iced Tea that had steeped too long. Milk Chocolate aroma, som whiffs of burnt toast, too. Flavors of dark chocolate and coffee and dryish finish. Nice stuff. Sampled at 2007 Hickory Hops



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