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RATINGS: 111   WEIGHTED AVG: 2.89   EST. CALORIES: 180   ABV: 6%
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This medium-bodied English Brown Ale is smooth and easy to enjoy. Widflower honey is used to compliment the roasted malts and subtle hop profile. Whether you’re preparing a delcious meal or enjoying a cool southern evening by the fire.
You better have your honey!
Hops: Apollo and Willamette
Malts: Honey, Crystal, Chocolate & Two Row malts
Honey: Alabama Wildflower (Hokes Bluff, AL)

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
dnstone (2341) - Las Vegas, Nevada, USA - OCT 7, 2011
Super clean appearance. Not much beyond the normal. On tap at the GABF ’11.

   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
bhambeerking (7) - hoover, Alabama, USA - AUG 24, 2011 does not count
Draft from On Tap in Hoover. Looks decent (it’s a trick). Smells like dirty feet. Tastes like vinegar vomit. Disgusting, I had rather drink liquified turds.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
blutt59 (6138) - Dallas, Texas, USA - AUG 13, 2011
On tap, amber color with ample off white foam, aroma is malt and caramel, flavor of honey, caramel, copper pennies, would make a decent bitter

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
adnielsen (9814) - Fort Collins, Colorado, USA - AUG 12, 2011
Bottle with gooovikings in KC. Thanks Jetson! Dark orange-brown appearance with a light head. Toasty, caramel, toffee, slightly nutty nose. A little dusty, honey, moderately nutty, toffee malty flavor.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
obguthr (4373) - Staunton, Virginia, USA - AUG 9, 2011
Mushroomy barley malt aroma. Clear auburn, medium head. Barley malt flavor, slightly astringent. Alcohol too noticeable for what it is. not really impressive, bland.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
brentfeesh (1208) - Mansfield, Ohio, USA - JUN 30, 2011
Wonderfully fresh bottle from Trip and Jason. Thanks. Nice deep copper - nut brown pour. Very clear with pretty carbonation. Plenty of aroma with cereal grain, caramel, and a light sweetness that’s like, well sure, honey. Flavor is easy malt with a grain note and a very faint sweetness that is honey like. Medium body with a lingering wet mouthfeel. Can’t wait for the brewery to open!

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
jsh12bama (681) - Alabama, USA - JUN 18, 2011
Pours brown with thin tan head.  Taste and aroma dominated by caramel malt.  Just ok.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
GTAEgeek (1394) - Atlanta, Georgia, USA - JUN 16, 2011
On tap at Mellow Mushroom Huntsville. Pours brown with a medium frothy, beige head. The aroma is caramel and brown malts, honey, pine and resin hops, and a significant note of bread dough. The flavor is heavy sweetness and bitterness, which balance and play off each other very nicely. The palate is light to medium and smooth, with a clean finish. Overall, nothing special about the components, but a very well assembled and thought out beer.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DrnkMcDermott (2870) - Downers Grove, Illinois, USA - MAY 5, 2011
Tasted from glass at DLD. Poured by a nice lady from Alabama. This is on the sweet, but the honey does not come in too cloying. Pours a light, bubbly brown with a big-bubbled head. Smell doesn’t yield much up besides nice malty flavor. Taste does have some caramel malts, hops for balance instead of bitterness. Honey in the mix keeps away the dry or nutty finish of an English brown ale. Maybe a bit of "sweet tea" was intended? Could have a good shot at becoming a "native" Southern style. And I get to knock Alabama off my list of states!

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerandBlues2 (10531) - San Diego, California, USA - JAN 22, 2011
Tap at The Nook. Pours clear brown with an average, frothy beige head, medium retention with good lacing. Aroma is heavy malt (bread, cookie, caramel, toasted, nutty), light hops (earthy), and average esters (apple/pear) with notes of dates and brown sugar. Flavor is heavy malt (bread, cookie, caramel, toasted, nutty), light hops (earthy), and average esters (apple/pear) with notes of dates and brown sugar. Medium body, carbonation, and creaminess, low warmth with a medium sweet finish.

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