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Backcountry Breakfast Stout

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75
48
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RATINGS: 63   WEIGHTED AVG: 3.35/5   SEASONAL: Winter   EST. CALORIES: 144   ABV: 4.8%
No commercial description


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
RobertDale (5331) - Lansing, Kansas, USA - JUL 7, 2016
On tap at Wapiti Restaurant & Pub. Comes almost black with a small tan head. Aroma of coffee, chocolate, and malt. Taste is coffee, chocolate, and roasted malt. Thin bodied. Pretty good stuff.

2.5
   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 12/20
djd07 (9748) - Houston, Texas, USA - JUL 2, 2016
On tap at the brewery. Pours black with small beige head that lasts. The aroma is olive and cracker. Medium body, olive, roast, light finish, ok.

2.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
thirdeye11 (6043) - Dallas, Texas, USA - JUL 2, 2016
(Draught at brewery) deep black, creamy tan head. Nose of olive brine, old coffee, and roast. Taste of olives, salty, old coffee, touch of roast, soft carbonation, stale coffee finish and cardboard.

4
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
Bpony (1) - - MAY 22, 2016 does not count
Nice stout. Medium dark roast aroma. Coffee and light chocolate notes. Dark brown, almost opaque. Nice creamy tan head with good retention. Slightly sweet. Dark roast with chocolate and light coffee. Medium bitterness. Very little hop flavor. Finishes moderately dry. Medium full bodied. Smooth. Light astringency in finish. Overall good stout but lacking a little in coffee aroma/flavor for a "coffee stout" ---Rated via Beer Buddy for iPhone

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
bu11zeye (12684) - Frisco (Dallas), Texas, USA - MAR 1, 2016
(Draught) Pours a dark brown body with a spare beige head. Aroma of roasted/burnt grain, chocolate, graham cracker, and coffee. Flavor of chocolate, roasted malt, coffee, and caramel.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Cavie (4302) - Arlington, Texas, USA - JAN 24, 2016
Tap at the brewery. Pours very dark brown, foamy tan head. Aroma is dark malt, roast and coffee. Some notes of cocoa. Medium-full body with slick chocolate malt. Roast on the finish. Lovely. ---Rated via Beer Buddy for iPhone

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Haslinger (907) - The World of Beer, Texas, USA - JAN 9, 2016
Extreme taste of strong freshly brewed Folgers whacks you in the face as soon as you sip this one. Its very much coffee but a cheap coffee. I like it. Its the beer equivalent of rolling out of bed at Holiday Inn, heading downstairs for the "continental breakfast" filling your fatty travel mug and hitting the road again. Solid brew.Would drink again

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
dwyerpg (5547) - Las Vegas, Nevada, USA - DEC 23, 2015
Looks okay, wild supposedly the beans were roasted in some way that doesn’t make them over roasted, this still had far too strong of a coffee flavor to be enjoyable to me. The only one of the three that I didn’t really enjoy

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
nealblind (1674) - Seattle, Alabama, USA - NOV 5, 2015
dark red amber pour some light tan head. Aroma coffee, chocolate, raw milk. tastes big lactic tang, coffee, smoooth light roast. very good balance between coffee/chocolate/milk flavors. a little on the sweet side. palate is a little syrupy.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
fiveacestx (923) - Texas, USA - OCT 25, 2015
Bottle - creamy brown pour with a tan head. Dark coffee, a hint of chocolate and mocha. A little thin in the body and a roasty finish.


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