Bad Attitude Rudolph

Brewed by Birrificio Ticinese Sa
Style: American Strong Ale
Stabio, Switzerland

Serve in Snifter, Trappist glass

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Bottle 250ml.

ABV: 8.34%. Clear medium to dark amber orange colour with a average, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, caramel, moderate hoppy, US hops, moderate yeasty, candy, light alcohol. Flavour is moderate to light heavy sweet and moderate bitter with a long duration, caramel. Body is medium, texture is oily, carbonation is soft. [20120316]

Bottle pour. Pours a clear amber with a small white head. Smells of menthol, aniseed, some other tea-like scents. Tastes of a medium sweetness, minty sharpness, aniseed bitterness. Not; pleasant.

Bottle @ Ulfborg Session, Mid March 2012. Pours cloudy golden with a small off white head. Yeast and US hops. Citrus cascade like. Dry and bitter.

Bottle @ FOneFan. Slightly hazy deep amber with small off-white head. Aroma is malt, caramel, fruit and hops. Flavour is malt, caramel, sweet, fruit, yeast, hops, little pine with notes of alcohol.

Ulfborg Scooper Smagning 2012. Amber with a small white head. Caramel and dark sugar aroma with a hint of cinnamon and other spice. Sweet malty flavour with a yeasty note

Bottle 33 cl from Bier-Bienne (CH). Mahogany beer with short off-white head and slight crackling. Soft fruity nose, syrup, compote, ripe fruits. Taste bitter-sweet, the sugar, spices and rosted are balanced by a bitterness of citrus. It starts quite sweet and fruity then bitter comes into the game for a dry final with hints of leather, juniper and alcohol. Interesting but strange Warmer.

28th October 2011
Bottle in Genoa, purchased from a small curio shop in the Genoa old town. Hazy amber beer, big frothy cream coloured head. Frothy palate, slightly soft. Very sweet malt with caramel and toffee and lacto. Mild hops provide dried fruit flavours and mild bitterness. Dry finish with a minerally bitter aftertaste. Not bad at all.

Birra che di invernale ha gli ingredienti della speziatura e il grado alcolico. al colore però è ramata chiara, fresca al naso, morbida in bocca, la speziatura, zenzero, cannella e ginepro, non prevale, anzi si amalgama bene conuna luppolatura sorprendentemente generosa, bevuta sia alla spina che in bottiglia, e in entrambi i casi è una birra piacevole da bere.

Sorprendentemente beverina per il grado alcolico e per la caratura stagionale da "winter warmer"; anzi al naso è più fresca che altro.