Baden Baden Celebration Inverno

Brewed by Baden Baden (Schincariol)
Style: Doppelbock
Campos do Jordão (SP), Brazil

Serve in Dimpled mug, Stein, Stem glass

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Pours very dark with a short lived light brown head. Aroma is lightly roasted malt, toffee, caramel with some coffee. Taste is also toffee, caramel and coffee. Quite malty and of course laking much hop. Quite nice, not that exciting though.

Ótima cerveja. Forte. Escura, negra. Espuma ambar, cremosa. Bonita. Cheiro com traços de alcool bem encaixado. cheiro torrado, suave, grãos. Uma cerveja encorpada, forte. Suave amargor e tons torrados por todo o corpo. Aveludada. Traços de café. Suavemente adocicada. Boa.

This one was nice! After a tough week and a two hour night of sleep, to college and back for a presentation, and this one was just waiting for me! Had it before, while and still a little after lunch, and it quite lose itself along with the warming. But it was nice! Caramel, cocoa, malt and some bread in the aroma, that went soft to the mouth, with caramel and malt appearing more then. It was pretty brown with a nice light brown head that lasted enough. The aftertaste was long, slightly alcoholic and with bread appearing a bit more. Caramel definetly was the deal in it, but it was a good brew! (And I’m not quite the fan of bocks!)

Bottle@BlindTastingSession. Very malty aroma with hints of chocolate and laurel. Brown color, beige head, good lace. Sweet, light bitter, malty, chocolate, silky mouthfeel, very easy going. Pretty straightforward but pleasant.

UPDATED: DEC 3, 2007 Bottled. Dark brown color with a small beige head, but disappear quickly. Sweety aroma with notes of toffee and toasted malt, flavor is bitter and medium carbonation. Mouthfeel is bitter.

Português: Cerveja marrom escura com uma espuma bege que some rápido. Aroma adocicado com notas de caramelo e malte torrado, sabor amargo com media carbonatação. Retrogosto amargo e prolongado.

Bottle. Small and quicky disappearing light brown head. Hazy dark brown body. Sweet caramel aroma. The caramel is alos dominating the flavor which also has some hops bitterness and a good deal of carbonation resulting in a somewhat acidic mixture. There is also a weak hint of cocoa. Long aftertaste.

Bottled 60cl. A dark amber beer with a tall beige head. Aroma is malty, with notes of coffee and roasted malt. Taste is also malty and caramel, notes of coffee, licorice. Dry and alcoholic end

Thanks to ghawener. Pours nicely into an amber/brown liquid with a nice light brown head. Again, very malty although dry. Not complex very simple. Drinkable.

Bottle: Dark brown colour with a medium tan head. Body is a bit thin and watery, taste of smoked ashes, burnt coffee and dark chocolate. Just OK.