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Baird Mamas Milk Stout

Baird Mamas Milk Stout
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Brewed by Baird Brewing Co.
Style: Sweet Stout
Numazu, Shizuoka, Japan


on tap


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RATINGS: 9   MEAN: 3.4/5.0   WEIGHTED AVG: 3.14/5   SEASONAL: Spring   EST. CALORIES: 132   ABV: 4.4%
Milk stouts get their name from additions of lactose either during kettle boil or at packaging or both. They fall under the general category of ’sweet stouts,’ which tend to be characterized by dextrin-rich wort that is fermented to low attenuation and thus is moderate in alcoholic strength, rich in flavor and robust in mouthfeel. Mama’s Milk Stout is all of these things.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Theis (15152) - Frederiksberg, DENMARK - APR 29, 2013
Draught at Baird Bashamichi Taproom, Yokohama - RBJG#2. Black - offwhite head. Milk chocolate, fat notes, cocoa, sweetness, lactose, light body and finish. molasses, brew mash notes.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
maekchu (3513) - Hirakata, JAPAN - APR 7, 2013
Bottle from Asahiya. Light roast, with some mild cocoa. Dark brown, thin filmy head. Pleasant light chocolate, and a small lactic note / the same flavors deepen a bit in mid palate, along with considerable fizziness / finish has little layers of chocolate again. Medium body. Nice enough. Kind of like a session stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
Travlr (21684) - Charlotte, North Carolina, USA - APR 1, 2013
Draft at the source. Black color, tan head, solid lacing. Aroma of chocolate milk. Taste is carbonated Hershey’s syrup.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
AndySnow (6812) - Huddinge, SWEDEN - APR 1, 2013
Draught at Craft Beer Market Toranomon, Tokyo. Black colour with a beige head. Some lacing. Sweet coffee aroma. Sweet coffee and roasted malt flavour.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
shoulderbroken (3831) - Tokyo, JAPAN - MAR 24, 2013
Tap at Nakameguro. Dark brown black colour, big creamy gold head. Aroma is creamy, milky, roasty malt, slight fruitiness. Taste is nice and creamy, smooth, milky again, bit cola cubes like, some fruitiness too. Quite nice. Very easy drinking.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jonno (2524) - JAPAN - APR 21, 2012
As others have said, drinks higher than 4.5%. Flinty and oily in the trademark stout/porter Baird style. Nice sweet molasses and unfermented malt nose. A bit of roast as well. Pretty good, but not too different from their other stouts.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
TimE (5095) - Tokyo, JAPAN - MAY 19, 2007
Nice rich roasted malty nose. Big roasty mouth that is somewhat smooth. Roasted malty finish. Drinks bigger than 4%.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Capa (2772) - Kitsap, Washington, USA - APR 26, 2007
Pours deep brown with a large, dark tan head that refused to go quietly into the night. Aroma is roasted malts, coffee, chocolate, oats, and light anise. Has a medium, creamy mouth. Flavor is roasted, coffee, cocoa, and some smoke. A real tasty stout but I could use more complexity.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
presario (4903) - Stampede City, Alberta, CANADA - APR 15, 2007
Quickly thinning bubbly brown head. Black beer. Creamy oatmeal chocolate aroma, heavy on the chocolate. Nice drinkable chocolate stout. Some coffee notes. Finish has a dark fudge or cocoa taste. Low ABV would allow you to drink a few pints.

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