Brewed by Baird Brewing Co.
Style: Amber Lager/Vienna
Numazu, Shizuoka, Japan


on tap

Broad Distribution

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RATINGS: 27   MEAN: 3.38/5.0   WEIGHTED AVG: 3.26   SEASONAL: Spring   EST. CALORIES: 150   ABV: 5%
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Amber-gold in color, softly floral in aroma and roundly malty in flavor, Baird Numazu Lager strikes a perfect balance between complexity and drinkability. The smooth lager character is accentuated by a long period (four months) of post-packaging cold conditioning. The pinpoint natural carbonation that is achieved during this long period of conditioning and maturation ensures that the last sip is a fresh and effervescent as the first.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
pintbypint (2653) - Edmonton, Alberta, CANADA - FEB 25, 2012
360ml brown bottle. Brassy golden colour, bit of haze, fat white head with tight bubbles. Good lacing. Nose has nice toasty malt, bread, hay. Just a bit of sweetness there. In the mouth the beer has a nice maltiness, more hay notes, a bit toasty. Light grassy bitterness. Grassy aftertaste, a bit of grain, bread too. Light body, smooth almost creamy mouthfeel, well carbonated without being fizzy. Solid lager, very drinkable.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
presario (4656) - Stampede City, Alberta, CANADA - DEC 14, 2011
Bottle. Dark golden amber with a thick white head; by appearance could be an IPA. Quiet aroma still has some depth. I get notes of floral, herb and candied ginger. Flavour has a striking grain quality. I think of multigrain buns at the front and pick up fruity marmelade notes in the the finish and long aftertaste. Flavour seems to drop in the middle but then bounces back even higher. A nice pitcher with a pizza or game beer. Seems lively and characterful for the style.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
reebtogi (4253) - Edmonton, Alberta, CANADA - DEC 8, 2011
330ml bottle pours a pale amber color with a solid white head with good retention leaving some thin lacing on the glass. Aroma is caramel malts and floral notes. Taste is caramel malty sweetness with a nice balance of hoppy bitterness both floral and citrusy and a hint of some spice. Although called a lager, this beer has much more complex flavors to it. This is a very tasty beer for the style. Just have to get another one for a photo.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
bluevegie (3057) - Perth, AUSTRALIA - APR 15, 2011
Pale amber body with mainly lasting head. Doughy grainy aroma with similar notes in the taste as well as bitterness on the finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
OneBrewru (11) - JAPAN - APR 15, 2011
The appearance is slightly caramel and amber in color, with a rich and persistent rocky head. It looks good, but not like a lager. The aroma is characterized by soft, rounded malts and a very slight hint of lemony hops. The taste is light, but with caramel and buttery hops being apparent. The hops taste a bit more like yuzu than I would have expected. The mouthfeel is soft, with light and small bubbles. Given that this beer had won a Gold Medal for lager style at the 2010 World Cup, I had high expectations. All in all, it was pretty good but not completely spectacular. That being said, I can still enjoy a number of these.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
VertBaconStrips (2088) - Assat, Alberta, CANADA - APR 12, 2011
Amber brew with a large bubbly light tan head that leaves plenty ’o lacing - the body has lots of suspended micro particles hanging around. The aroma is fresh, fruity and has ample sweet caramel but it’s mostly the fruit that holds this up. Some biscuit, lots of floral notes, thick rich fruit with a hint of spice somewhere in the distance. Very nice and fresh and appealing nose. This has a wonderful taste with some sort of unique twist. NIce spice and soft citrus with hints of herbal and pine - more of a pine feel I’d guess, caramel, mild to medium bitterness and hey, I just got that classic vienna malt taste - it snuck in on the end of a sip over half the way into the bottle. Good body, plenty of rich malts and a mild spice that kept my taste buds alert. Me likey. On the very end of the aftertaste there is the vienna. Very yummy beer and very well put together with a good variation of flavour changes and a good mouth feel. NIce.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Lubiere (10187) - Ottawa, Ontario, CANADA - FEB 7, 2011
A golden amber lager with a thin white head. In aroma, nice perfumey malt with smooth chalky notes. In mouth, a nice quaffer, crisp malt, light grainy notes, rye notes. On tap at Deep Ellum, Jan. 16 2011.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
davidm (1936) - Sunnyvale, California, USA - FEB 3, 2011
Bottle 330ml. Very interesting. Aroma is malty, with caramel, biscuit, and some herbs. Taste has a sweet start, with bitterness taking over. Palate is oily, with a medium body. Dark yellow, with a frothy head.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
bozoNZ (718) - Christchurch, NEW ZEALAND - JAN 14, 2011
Bottle - Reasonable amber giolden with nice head retention. Aroma of a little perfume and tropical fruit notes. Reasonable hop bitterness from start to finish which lingers well after. Not sure of it’s Vienna qualities but very nice drinking....

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
tmoreau (2482) - Lombard, Illinois, USA - DEC 10, 2010
12 oz. bottle poured to my favorite 1/2 pint taster, with a hazed, orange/amber hue, abundant cream & bubbles of off white, almost light tan head foam, and lasting cling to thick ribbons and spots of lacing. The aroma was smooth malt, light breadiness, some sweetness, perfumy fruit, and spice. The flavor added to these a noticeable hop bitterness that lingered. Medium bodied and carbonated, this brew was altogether crisp, and lightly dry on the finish. A few Vienna issues, but a refreshingly sessionable brew.

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