 DA (2376), Portland, Oregon City, Oregon, USA
Jul 7, 2008
Citrus hops with a soft honey and lemon flavor in the finish, very tea like. Solid caramel flavor up front to balance, lightly bready, pairing evenly with the fruity hops. Deliciously well-rounded.
Angeloregon (1829), Portland, Oregon, USA
Aug 16, 2008 Bottle from Belmont Station in Portland, OR--Poured a light golden-yellow body with a medium whitish fluffy head. Sweet citrus mildly floral nose. Hints of yuzu, lemon, orange, tangerine, and cantelope. Prickly dry bitter taste with a somewhat dull watery finish. Not that bad but lacking something I couldn’t finger.
Lowe1983 (738), Fairborn, Ohio, USA
Aug 4, 2008 Pours an amber color with an off-white head. Aroma is strong of citrus and pine hops with some caramel malts. Flavor is pretty strong of citrus and pine hops mostly. Dry finish with a bitter lingering flavor.
sloth (1511), Ceciltucky, Co., Maryland, USA
Aug 4, 2008 Medium sized white head, retention is fair, lace is good. Lightly hazy, gold hued body. Nose is soft with spicey hops, citrus and somewhat flowery. Body is lightly medium,lightly oily. Pleasent hoppiness, flowery, lightly citrusy, piney flavors with some mellow woody notes. Fairly dry, lightly fruity finish with a tame bitterness. Nice brew,,, but @ $5 a bottle i know i can enjoy better,much cheaper.
nearbeer (1199), Knoxville, Tennessee, USA
Aug 2, 2008 12 oz. Foggy orange-brown with a large crunchy head that lasts. Aroma is citrus and oily evergreen resin. Flavor is grain sweetened with peaches, apricot and honey; some tea leaf, and light tangy citrus. Turns to a spicy citrus-tea with a wood and resin finish. Light-medium body is watery, with medium (almost too much) carbonation and finishes dry. Good session brew that maybe overstepped the bounds into IPA territory.
ucusty (914), Wake Forest, North Carolina, USA
Jul 16, 2008 Hazy gold pour. Thin, fizzy off white head. Nice Balance. Piney citrus aroma, slighty dank (maybe some columbus hops?) Lots of cascade hops flavor, slightly resinous. Malty and a touch of bread & honey on the aftertaste
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