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Brewed by Baird Brewing Co.
Style: Barley Wine
Numazu, Shizuoka, Japan
Serve in Snifter

bottled
available

on tap
available

Broad Distribution

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RATINGS: 46   WEIGHTED AVG: 3.5   SEASONAL: Autumn   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
West Coast Wheat Wine is a huge beer in terms of alcohol strength. 60 percent of the fermentable extract is derived from malted wheat and this lends a quenching drinkability rare to beers of this strength. The hops are 100% American west coast types that are bold and citrusy in character. In the glass, Baird West Coast Wheat Wine is a deep copper-gold color and sports a very tight, creamy-white head. The nose is piquantly complex -? we detect notes of pears, plums, raisins and the ominous foreboding of alcohol. In the mouth, you will experience a panoply of sweetish honeyed-fruit flavors that are washed clean by a robust hop bitterness and a hot alcohol finish.


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 12/20
KansaiBeerLvrs (3063) - Kyoto, JAPAN - FEB 19, 2014
Bottle from the taproom in Yokohama, 9%, served in a snifter. I am not all that familiar with this style, it poured a rich copper gold with almost no head - it looks quite IPA like. The aroma is a malty fruitiness followed by a bready biscuit like character before finishing with some light citrusy hops & caramel. Smooth silky mouthfeel & very full bodied. The taste is a bit boozy with lots of fruity malty character that reminds me of english ales... too sweet with lots of caramelized fruit notes followed by bitter hops which give me citrus, pine & grapefruit. I liked the body & mouthfeel, the taste is quite solid but a bit on the sweet side for me. The booze is only noticeable in your stomach where you get some warming. Pretty interesting, a big boozy full bodied sipping beer for IPA lovers.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
pintbypint (2953) - Edmonton, Alberta, CANADA - AUG 12, 2011
633ml brown bottle. I see the date 2010 on the label, so Iím guessing thatís the vintage. Dark gold coloured brew, slight haze, medium sized foamy white cap. Displays nice lacing. Nose is full of wheat malt/cereal notes, light sweet notes from malts - caramel, possibly leaning even toward a light butterscotch, some orangey/citrus hops that are well placed. Flavour has caramel malt sweetness that is cut into by citrusy hops. Alcohol seems present but not obtrusive, coming in late. Aftertaste has wheat malts, a bit tangy, lingering hops which are quite grassy and and also citrusy in nature. Mouthfeel is pretty creamy, smooth, full bodied. Liking this quite a bit, but not loving it. Not sure why.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
beastiefan2k (2830) - Emerald City (formely NYC & KS), Washington, USA - SEP 17, 2007
2006 bottle shared by daijokey at JoeMcpheeís place for Captain Cougar comes to NY gathering. Well I was extremely happy to get a chance to try a Japanese Wheat Wine, thanks again Wayne. Pours with an orange color. Aroma is strong with raison alcohol and lightly spiced. Taste is actually rather subdued and light. Starts with cherry and raison alcohol. Finishes with alcohol spiciness and even some light esters. Some raison bread as well in there. A pretty nice beer overall.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
shoulderbroken (2733) - Tokyo, JAPAN - DEC 9, 2012
Tap at Harajuku taproom. Slightly cloudy, light amber colour, small white bubbly head. Aroma is booze, quite sweet, bit of fruit there too but mostly booze. Maybe marzipan. Lots of alcohol. Taste is sweet, boozy, some caramel maltiness, but mostly booze. Bitter finish with a bit of a booze burn. Some Belgian hints. Itís ok, but the taste is way too booze dominated. Not much there apart from it.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
MadIndian (2608) - Levittown, Pennsylvania, USA - FEB 23, 2012
A gift from SJ. I havenít had a Barley wine in a while. I forget sometimes how great they are. This one doesnít dissapoint with its honey, citrus, dark fruit, caramel malt, wheat and hop complexity. I loved it.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jonno (2345) - JAPAN - JAN 10, 2009
I really enjoyed this after the DIPA left me wanting. Still a bit light on presence for such a strong beer, but certainly delicious. Lots of rich flavours and goes down smoothly. With a bit of maturation I imagine this would be unbeliveable

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Davros (2335) - Melbourne, AUSTRALIA - APR 12, 2013
Pours dark amber with a fading head. Nose shows bready malt, doughy notes, melanoiding malt, sweet candy, figs, sultanas. Lovely. Very similar flavours. Bready and toasty malt, soft spicy notes, resinous hops, sultanas, port. Very rich. Could use a bit more carbonation. Awesome stuff.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Capa (2307) - Kitsap, Washington, USA - DEC 30, 2007
2007 version, bottle. Caramel in color and the vigorous pour resulted in no head. Pleasant aroma. Caramel malts, strawberries, brown sugar, fruits, and alcohol. Silky smooth body. Sweet malts, caramel, fruity, pear, strawberry, a touch of honey and alcohol. I was tempted to bump up the flavorís score until the finish kicked in. Ends with intense rubbing alcohol. Besides the hot finish this is a nice beer that Iíd have again.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
VertBaconStrips (2179) - Asshat, Alberta, CANADA - SEP 11, 2011
Been holding on to this one for a bit... I assumed it would be similar to an impy hefe so I naturally avoided it. Iím not sure I will "experience a panoply" of flavours because Iíve never seen that word before. Clear light amber with a small skiff of white head that wasnít there after I blinked. Very nice aroma of honey, lime, wheat, tropical notes, pears, peach, weak anise, slight grains and a bit of alcohol when warmer. The taste is wonderful as this is not overly sweet, not a hop bomb and not a total mess of a thousand ingredients randomly brewed together. Yes, there is sweetness but itís not awful - itís actually well placed. Citrusy hops start me off, a wheaty middle is interrupted by some bitterness and the honey smoothness rounds this out. The honey really makes a huge difference here and Iím already planning on more bottles as I totally pre-judged this beer wrong. Pears, touch of alcohol, faint orange. Depth, great taste, amazingly easy to drink, moderate bitterness and carbonation and a bit of tummy heat. Barley wine? I donít know. Who cares? This is straight up an enjoyable easy drinking brew with enough complexity without the confusion and distraction of a mish-mash of flavours. No food today yet, an overcooked bowl of Ichiban awaits, but yea, going to drink this entire bottle because I deserve it. Cheers to me, cheers to my brother and cheers to those who support me.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Jimthechap (2057) - Christchurch, NEW ZEALAND - JAN 6, 2013
An interesting idea this. It poured with plenty of suspended particles and a slow trickle of carbonation. The particles were interesting but not off-putting. A golden colour with a temporary white head. Aromas of dried banana chips, some clove and white pepper, golden syrup and coconut. In the mouth it was rich and oily, sweet with golden syrup again. A lip smacking beer and flavours of orange and mandarin developing toward the finish along with peaches perhaps. I like the idea of a wheat wine, but my companions (noted beer enthusiasts) were a little less intrigued.


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