60minuteman (1144) - West Chester, Pennsylvania, USA - AUG 19, 2015
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Cloudy hazelnut/red color without much head. Faint aroma of malt, pine, floral, bread and spices, possibly pepper, cinnamon and/or nutmeg. It’s a bit sticky, and some sweet. Flavor is malt, caramel, spiced and lemon. Bread. Spiced pumpkin bread? It is nice, quick duration, balanced and holds its character well. I dig.
DocLock (8947) - Lower Pottsgrove, Pennsylvania, USA - MAR 1, 2015
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle from Capone’s Pours turbid orangy copper with 2-finger off-white head. Nose is orange marmalade, spicy florals, mango, black pepper. Tastes heavy caramelly, malty, with hops, citrus, and molasses. Smells like a hoppy beer, tastes like a malt bomb.
Travlr (18608) - Washington, Washington DC, USA - SEP 1, 2014
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Draft at Churchkey. Crystal clear. Right golden color, fluffy tan head. Aroma of dusty straw. Taste is fruity, slightly medicinal.
swoopjones (7021) - Buffalo, New York, USA - JUN 9, 2014
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
draft at Blue Monk, Buffalo NY. copper orange pour, fuller bodied. candi sugar, sticky maltiness, orange notes. big malts stale hops. OK
puzzl (3257) - New York, New York, USA - JAN 25, 2014
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Tap at Proletariat. Mellow, sweaty kind of flavor. Cheesy, stale hops in the nose. Kind of like parmesean cheez-it. Toast. Fat. This didn’t work.