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RATINGS: 709   WEIGHTED AVG: 3.63   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
A hoppy twist on the classic English Porter. Our Black Marlin Porter stands out in a town known primarily for its IPA’s. We craft it from a unique blend of roasted and crystallized malts that give it a smooth, chocolaty, caramel profile. Then toss in a healthy dose of American hops to serve up full-bodied flavor worthy of its San Diego roots.

Editor’s Note: Old versions were 5.9% abv


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bb (7305) - Alamo, California, USA - FEB 17, 2006
Bottle. Dark brown beer with a reddish tinge and a small cocoa colored head. Roasty/chocolate aroma with sweet malt. Sweet malt flavor with some fruitiness. Nothing harsh - easy to drink. Nice balance.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
pint16 (4) - San Diego, California, USA - FEB 15, 2006 does not count
pour has a peaky froth which gives a nice mustasche.firsts taste of dark roasted coffee,then gives way to a nice combination of smoke and hops. went well with a hearty marinara.very satisfying

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
beeryum (652) - Norcross, Georgia, USA - FEB 10, 2006
Draft - notes from early Dec tasting. Deep brown pour with ruby notes, and a decent head. Roasty coffee aroma with some chocolate and some citrusy hops. Similar roasty coffee flavors, with a bit more chocolate than in the aroma, with some medium fruits. Decent, and not over-the-top.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Rastacouere (6154) - Montreal, Quebec, CANADA - FEB 5, 2006
Fading 1-inch cover recedes to decent off-white ring, dark brown pour. A good dose of floral hops are there to meet the licorice overtones and light roastiness. Cocoa and apricot represent the core of the malt derived flavours, hinting on the way at leather. Light-medium body offers a rather powdery texture with light to fair carbonation and limited astringency despite a considerable citric tartness that grows dominant.

3.3
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
tiggmtl (4545) - Vancouver, British Columbia, CANADA - JAN 31, 2006
Orange citrus character is strong in the floral, hoppy nose along with a pleasnt roastiness. Opaque black body is topped by a low tan head that recedes to a partial cover and ring. Floral, orange hops balance the biscuity malts with some roastiness and a lasting sweetness in the aftertaste. Medium body with moderate carbonation. Bottle (trade, May-05) enjoyed with MartinT, Rastacouere and Siroy. Thanks, DarkElf!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MartinT (8396) - Montreal, Quebec, CANADA - JAN 15, 2006
UPDATED: MAY 24, 2009 Any first impressions?
-A veil of head lies atop an apparently filtered late sunset black.
-Citrusy hops hover over the peaty caramel maltiness of a scotch ale(!?!).
-The reasonable sweet malt body is apt for a porter.
-The short-lived flavor spectrum is disappointing, since the flavors are pretty interesting.

What if you dig deeper?
-The delicate roastiness is coating some black beans.
-The low carbonation emboldens the thick maltiness.
-The malt’s sweetness is quite important, but dries out in the second half.
-Not your quintessential porter, more a world at the middle of porter and scotch ale.

Bottles.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
hopdog (9618) - Lansdale, Pennsylvania, USA - JAN 14, 2006
22oz bottle acquired in trade with DarkElf (thanks!). Poured a dark, dark brown with a huge 4.5 finger) light brown head. Aromas of roasted malts, chocolate, smoke and some coffee. Tastes of milk chocolate (stronger than the aroma), roasted malts, caramel and light coffee. Starts out medium sweet and ends in a light bitter finish.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
tubeee (3) - USA - JAN 3, 2006 does not count
Pours a rich black-brown, with deep red highlights. Tan head, with OK retention. No lace. Aroma: Coffee, malt, chocolate, hops. Smells yummy. Flavor: First taste is roasty, toasty, coffee and malt. then the hops come through. Aftertaste is a combination of balck malt bitterness and hop bitterness. Mouthfeel: A bit on the thick and viscous side, but not by much. Overall: One of my favorite porters. Ranks close to Anchor Porter (my favorite), although it’s a very different beer. More on the sweet-n’-caramelly side of the porter spectrum, but not so far as to be out of balance.

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
ClarkVV (4063) - Allston, Massachusetts, USA - DEC 31, 2005
2005 bottle from DarkElf, consumed on 12/30/2005. The pour brings forth a rich coal brown/black body, with light notes of burgundy hinted at on the edges. A large light-tan head rises quickly and for a minute, appears as if to stick around, but upon some agitation from picking up the glass, it quickly begins its descent to a light covering. Being quite filtered, there is no lacing present. The aroma is a dark plum and chocolate, with gentle roast adding vigour to the lazily sweet chocolate notes. Light buttercream keeps thing soft and broadens the sweetness when just in time, light floral hops arrive to add a touch of balance. Crusty brown bread on the end, but overall a very chocolate-creamy experience, with a coffee backdrop that somehow manages to get itself involved in the sweetness. Dipping in to the beer, the tongue is coated by rich chocolate malt creaminess, fair amounts of black coffee, though none of the bitterness expected from that comes through. Light hints of roast, touches of earthiness and bits of fruits touch upon the palate (raisins, plums, figs). The hops struggle to find themselves amid the sea of chocolate and cream, managing only to add a leafy, green, perhaps lightly herbal note, barely any bitterness. The creaminess keeps the body honest, fighting back the effects of filtration, though the forced carbonation is a bit too stiff. In the end, the chocolate seems to envelope all, and the sweetness overloads the palate. No alcohol noted, medium-full body.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
TipsyMcStager (1139) - Calgary, Alberta, CANADA - DEC 23, 2005
aroma of coffee, slightly smoky and some light fruitiness. Pours jet black/brown, thin tan head. Flavour is coffee roast, finish is sweet with some bitterness. Mouthfeel is creamy, with noticable tingly carbonation. Enjoyable.


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