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RATINGS: 126   WEIGHTED AVG: 3.49   SEASONAL: Special   EST. CALORIES: 114   ABV: 3.8%
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COMMERCIAL DESCRIPTION
Ten different malts and six different hops (Ahtanum, Cluster, and Spalt to name a few) combine to create this full-flavored, small beer. Even Keel features a silky malt backbone and a bright hop flavor and aroma that come from the late kettle additions and dry hopping with 1.5 pounds per barrel. Even more layers of flavor are created with fermentation being done by two strains of yeast. This session ale is herbaceous with additional citrus aromas of lemon and grapefruit. The orange to copper hue draws you in and the low alcohol volume keeps you coming back for more.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
tokyogoat (1503) - San Diego, California, USA - JUL 17, 2010
A damn fine beer, I would drink it until my liver gave way. Nothing offensive at all, just beer bliss. Would get again fo sho. hell yeah, a solid session beer, very light in body very dry, but nice hop profile, good aroma, i think it could have used a less fermentable base grain or higher mash, but still a rad beer.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
nickd717 (3465) - San Francisco, California, USA - MAY 6, 2010
Growler shared thanks to largadeer on BA. Pours clear golden with a one-finger white head and good lacing. Aroma showcases loads of hops for the ABV. Citrusy and herbal, along with a touch of sweet malt. Flavor is solid for a session beer (in the true sense of the word) like this. Slightly sweet malt with a hop kick that is orangey and herbal, almost tea-like. Medium-light body with lots of resins attacking your palate. Overall, wow, this is an excellent a pale ale, especially at 3.5% ABV. I could session the hell out of this, and what do you know, I can even use the verb "session" and not offend the termís tireless defenders when referring to this one.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
brokensail (10635) - Orange County, California, USA - FEB 21, 2010
This is the second time Iíve had this beer. The first time was at Blue Palms and then at Ballast Point. I was not impressed the first time, but figured I would give it another chance. A: The beer is a very clear light golden color with a thin layer of white foam that leaves a bit of lacing on the glass. S: Considering the description and all the mentioning of dry-hopping, I had high expectations. This is a pretty fragrant beer, especially for a pale. Lots of citrus hop aromas going on here. T: This definitely has more of an IPA flavor to it. A lot of bitter pine and grapefruit flavors from the hops with hardly any malt flavor. You would not expect this to be such a low gravity beer. M: The beer is quite light on the tongue, but that is the point of it. Very lively carbonation helps to keep it light as well. D: This is a beer I wish was more readily available (even bottled). An amazing session beer and very refreshing. Itís nice to see such a flavorful, low alcohol beer like this.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MrBunn (2452) - The Wet Side of a Dry Town, Pennsylvania, USA - JAN 9, 2010
On tap at Ballast Point. Pours a light orange with a little bit of a head and aromas of soapy hops, oranges and pine. Flavor is very nice... like a light IPA... lots of flavor, enough malt to make it interesting, but not filling. Very interesting and good.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
gorditoabd (622) - San Diego, California, USA - JAN 9, 2010
Sampler at the Brew Mart. For a session ale the aroma on this one is surprisingly hoppy. Flavor is very IPA in nature, with great similarity to Big Eye. The lack of ABV on this one, is not noticeable at all... very good stuff

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
jimbowood (1036) - Freeport, Georgia, USA - DEC 28, 2009
Draft from the brewery. Tons of hops. Citrusy and fruity. I love this trend towards really hoppy, low gravity brews.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
smashteroid (262) - Alabama, USA - AUG 26, 2009
Served cold from tap at brewery. My girlfriend thought it was very tropical, smelled like passionfruit and tasted like mangos. It definitely had a citrus/fruit aroma to it, with some hops up front and a light finish.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
FlacoAlto (3759) - Tucson, Arizona, USA - AUG 22, 2009
Sampled 1702, Tucson AZ; August 2009
This beer arrives from the tap a darker color than I was expecting; it is an amber, lightly hazy hue that is topped by a thin, pale tan colored head that is typical for a tap pour. There is a nice, clean hop citrus aroma to this that has notes of orange zest, some bright tangerine character, grapefruit, and a solid lychee note. There is a hint of crystal malt character here in the nose that adds light notes of toasted grain and caramel.

This has a nice biting bitterness to it as it first hits my tongue. It is quite dry which mutes the citrus hop flavors, but not completely as notes of grapefruit, tangerine, spicy citrus oil, a touch of lychee and a lingering apricot note in the finish are all noticeable. This is nice and light feeling on the palate, the hops actually provide some astringent mouthfeel that makes this beer seem a bit fuller than it actually is. Some pine and menthol flavors are also here and help to add to the hop complexity. There is just a hint of malt backbone here with notes of toasted grain and a touch of caramel.

This is very nice, I could drink a lot of this if the alcohol is anywhere near 4%, unfortunately there seems to be quite a bit of conflicting information on the actual alcohol content of this beer. This is perhaps not complext enough, but the mix of dominant hop character and light malt backbone in a low-alcohol form makes for a very nice beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
bu11zeye (11933) - Frisco (Dallas), Texas, USA - AUG 20, 2009
(Draught) Pours a clear burnt orange body with a small off-white head. Aroma of citrus, caramel, parsley, and grass. Flavor of hops (pine, orange, grass) and caramel malt with a bitter finish.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25090) - Frederiksberg, DENMARK - JUL 25, 2009
On tap. Clear deep golden with an off-white head. Fresh, peachy aroma. Light body, light caramel notes but not much of a malt base. Finishes dry with some bitterness. 070709


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