From tap at the brewery. Pours clear and golden orage with a lacing white head. Dense hoppy and smooth aroma. Peachy and light grapefruity hops flavour. Smooth and crisp hoppy for flavour. Mild caramel malt base presence. Light crisp and flavourful finish. Lovely.

Light amber colour. Fresh, floral aroma evokes tropical fruits. Not bad body for a low alcohol beer. Lots of bitterness and tropical fruit flavour. I like the concept of the San Diego Session, and this one is done very well.

<i> Draught </i> Small, off-white head over amber-orange ale. Hops, C-hops, but in a discreet citrussy aroma; as well as green apple ester. Very smoky taste, hopscake - even a lot. Cigarette ashes it really are. Quite a lot of taste for such a low-alcohol beer &#40;the brewery blackboard said <b>3</b>.5 percent!&#41;, but the finish is a bit watery after all, and it is discreet - maybe too discreet, but indeed a very flavourful "session"beer.

<i>Cask at O’Brien’s:</i> Golden color with a light white foamy head. The nose is pronounced with that typical fresh ask hoppy note. The flavor is a bit on the dry side but has a nice chewy malt backbone to back up all the hops. The finish is tangy and lightly sweet with some honey flavors. A balanced APA that just loves being on cask.

on tap-pours a white head with bubbles and cloudy yellow color. Aroma is nice citrus hops-lemon. Taste is nice citrus hops-lemon, faint light malt.