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RATINGS: 512   WEIGHTED AVG: 3.42   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Our Sculpin IPA is a great example of what got us into brewing in the first place. After years of experimenting, we knew hopping an ale at five separate stages would produce something special. The result ended up being this gold-medal winning IPA, whose inspired use of hops creates hints of apricot, peach, mango and lemon flavors, but still packs a bit of a sting, just like a Sculpin fish.


3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
bennetporter (356) - East Falmouth, Massachusetts, USA - MAY 19, 2015
Pours an amber from a bottle. Aroma is of grapefruit, with some slight burning in my nose. Flavor is of nectarine, lemon, then the heat hits you a few seconds later. This bottle had some good heat, but nothing that would knock you down, just enough to make you stop and look at the glass, like, "Huh? Whoa." Very good beer.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
FROTHINGSLOSH (5523) - GREENSBURG, Pennsylvania, USA - MAY 18, 2015
Sampled on draft at 3R6P this beer poured a dark golden color with a medium sized creamy orange-white head that lingered and left great lacing. The aroma was tangy and sweet pine, cactus and hot pepper. The flavor was pine, cactus, intense hot pepper and lots of sweetness to balance the heat. The hot pepper has an oiliness that sticks to the tongue. Long finish. Moderately full bodied. Solid.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
bnokk (276) - Ohio, USA - MAY 16, 2015
APPEARANCE – color of dark golden ale. Pure white head has light & foamy characteristics and is persistent. NOSE – smells of a mild IPA. Not very fruity or resiny, it’s well balanced and not terribly strong. FLAVOR – well balanced IPA in the front and all spice all the way down the throat. Very good example of an extreme chili beer. This by far packs the most heat I’ve tried (Stone Chipotle Smoked Porter, Rivertown’s Death from Cincy, and other modest offerings. I have NOT tried the infamous ghost pepper beer yet). NOTES – Overall great beer. Thoroughly enjoy the IPA front and the heat in the back. Yet another excellent take on Sculpin from BP.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 13/20
George999 (238) - Colorado, USA - MAY 15, 2015
From the bottle the pour is orange slightly cloudy with a thin white head, the aroma is sweet with a light pepper, the taste crisp citrus and a nice heat punch with a good sweetness to balance the heat, the mouthfeel is medium with a minor wheat/malt finish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
growler6 (55) - Massachusetts, USA - MAY 15, 2015
Heavy topical fruit. Spicy. Malt and bitterness linger in the background. Disappointing being a serious chili head. Nice try, but a not in the same class as Sculpin IPA.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
ClarkVV (4217) - Allston, Massachusetts, USA - MAY 15, 2015
Bottles at Lulu’s, 4/4/15
Usual "if-you-don’t-like-chili-beers-ignore-this-re preface. I always rate these under the assumption that you like chili beers and rate them compared to other chili beers, not other beers or IPAs.
That being said, I don’t see the point of pretty much ruining Sculpin IPA by adding habaneros. The hops barely break through, and it just seems like a waste of tons of good hops. Not that it has to be unhopped, but Sculpin? I don’t know. Anyways, this stuff is nice! I drank three of them and could have kept going. Spicy, with the characteristic habanero slow-burn. The body is fairly lean and quite dry to really help pronounce the chili, though there is enough malt to not make it too unbalanced. Dry, fiery, peppery, really quite delicious. I think I still like the Serrano Pale a bit more, as that one was just viciously hot, but this is a bit more "toned down". The pepper really helps lighten the beer and keeps it very "refreshing" (these terms are all relative).

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bb (7510) - Alamo, California, USA - MAY 14, 2015
Bottle. Amber beer with a cream head. Pepper aroma. Grapefruit and spicy pepper flavor. Medium bodied. Good bitterness. Grapefruit and spicy pepper lingers.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
wxman (1575) - O’Fallon, Illinois, USA - MAY 12, 2015
On tap at Global Brew. Pours a clear yellow/gold with a thin white head. Aroma is hops and grass. Taste is a smooth but hoppy IPA with some sweet pale malt and the Habanero burn in the throat after the swallow. Pretty good, but you need to be in the mood for the heat.

1.7
   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 5/20
fsbw21086 (346) - New Jersey, USA - MAY 11, 2015
A for effort but habanero is too overpowering. Too peppery but other sculpin is good.

3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Maverick34 (2584) - New York, USA - MAY 10, 2015
Yeah so this is an ipa with a serious Habanero kick. Nice experiment but IMO Habanero as opposed to Chipotle or whatever is just too spicy for a beer


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