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RATINGS: 380   WEIGHTED AVG: 3.44   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Our Sculpin IPA is a great example of what got us into brewing in the first place. After years of experimenting, we knew hopping an ale at five separate stages would produce something special. The result ended up being this gold-medal winning IPA, whose inspired use of hops creates hints of apricot, peach, mango and lemon flavors, but still packs a bit of a sting, just like a Sculpin fish.


3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
blipp (6615) - Newark, New Jersey, USA - APR 3, 2011
Draft. Pours gold with a thin white head. Piney hoppy and fruity aroma with light peppery notes. The flavor has piney hops and spicy peppery heat. Heat lasts through the finish. Solid stuff, but I like just the base sculpin better.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
alexsdad06 (6549) - Ohio, USA - DEC 7, 2013
Draft at Dutch’s. Pours a clear golden color with a medium plus sized white head. The aroma and flavor have quite a bit of peppery heat, citrus and tropical fruit hops try to come through. I get that this is a polarizing kind of beer, but I happen to enjoy the peppery beers. The burn is lasting, but the fruity notes linger as well.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
slowrunner77 (6546) - Reno, Nevada, USA - SEP 16, 2014
"Wow. Ballast does it again. One of my very favorite IPAs spiced up enough to notice, but not so much it takes away ANYTHING from the hoppy tropical goodness that is Sculpin. Light peppers on the nose, a little more in the flavor. Sublime!!"

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
SudsMcDuff (6506) - .....Manchester United.........., Texas, USA - MAR 29, 2015
had on cask, draft, and bottle .. . gold .. solid foam .. . sculpin with heat, no real flavour difference other than that .. . a novelty, nothing i’d want again .. . . wooden teeth don’t work well.

3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
5000 (6300) - Hardened Liver, Washington, USA - FEB 11, 2014
Draught @ Brouwer’s Café:   Orange hued golden, thin to moderate foamy white head, decent lacing.   Noticeable heat on the nose.   Soft hop otherwise.   I am a bit concerned given the heat coming off of this one.   On the tongue its like being hit by a truck.   Very strong Habanero, too strong if you ask me.   Overshadows everything else in this beer.   Too hot, too spicy, and too much.   Seems like they ruined already fantastic Sculpin.   Damnit!


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Geokkjer (6298) - Kristiansand, NORWAY - AUG 17, 2013
On tap at Stone 17th. Pours golden with a white head. Aroma of bell pepper, malt, some peach and grapefruit. Flavor is sweet and hot with some burning habanero, bell pepper and bitterness. Medium body, average carbonation.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
b3shine (6214) - Indiana, USA - JUN 19, 2013
Draft to taster. Looks solid; a little lighter than I remember regular Sculpin though. A transparent gold with foamy white head. Smells of hops and spicy pepper. Tastes like it smells, only more pepper forward, with an average mouthfeel. Alright, but the habanero masks the delicious base.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
blutt59 (6131) - Dallas, Texas, USA - JAN 22, 2014
On tap, golden pour, white foam, pretty soft and plain until the heat kicks in, not as hot as ghost but has a bite, hot lasting finish

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
TheAlum (6119) - Aurora, Illinois, USA - SEP 5, 2013
Draft shared on tap at Aces and Ales 2 (Las Vegas, NV). Pours an amber orange hue, very healthy glow, faint haze. Frothy whitish head stays as a filmy layer, laces ok. Aromas are more hoppy, floral and grassy, touches of citrus fruit but more gentle. Faint pepper spice. Initial is lighter end of the fold, some spice and citrusy hops mix. A lighter body with some nice peppery spice that grows in a wave. Citrusy hops die out from the front end, with some gentle bread, faint fruit. Middle is spicy, pepper driven, earthy and a touch smokey, medium to firm heat spice. Backend is spicy, dry, and gentle bready malts. The pepper element is firm, stronger, but not ovewhelming for my palate (as a pepper fan admittedly). Some nice spice lines the throat and esophagus. Finis is spice, bready, dry. Some touches of lingering floral hops. Really integrated well. The pepper seemingly kills the hops.. Or maybe it’s just an older keg and the hops have faded a bit. Either way, it’s a very nice beer on it’s own. Nice.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
PorterPounder (5933) - Tallahassee, Florida, USA - APR 9, 2015
Athens, Ga. - Five Points Bottle Shop - Atlanta Hwy - 12 oz bottle. Light, sparkling copper pour, thin off-white head. Aroma has some light spruce accents, a hint of habanero, some apricot fruitiness. Flavor has a delectable pepper burn to it, some light citrus bitterness, a hint of apricot fruitiness, a hint of smokiness in the finish. Crisp mouthfeel, burn can overwhelm the weak at heart.


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