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RATINGS: 366   WEIGHTED AVG: 3.62   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Brewed with madras curry, caynne pepper, cumin, toasted coconut, and kaffir lime leaf, Indra Kunindra is a 9% ABV stout brewed in collaboration with homebrewer Alex Tweet. It was brewed for Holiday Wine Cellarís 46th Anniversary Homebrewers Competition. First batch at 9%, others at 7%.


4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
OldGrowth (2699) - the Containment Area, North Carolina, USA - DEC 26, 2012
bottle, from Triangle Wine. Great aromo, sweet, spicy. Dark orangy brown color, small head, faded quick, no lace. sweet spiced flavor. Medium body, smooth creamy mouthfeel, spiced finish. Darn good beer, aroma has so much going on, the curry, coconut, lime, cocoa. flavor is equally tasty. real unique beer, winner

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
iowaherkeye (2692) - Ocean Beach, San Diego, California, USA - JAN 10, 2012
Phone rate at Tiger!Tiger! Many pours over the last couple weeks. Black with beige head. Dark chocolate and coconut dominate, lime and roasted malt, mod amount of earthy spice. Flavor is still pretty tropical with the coconut lime notes, fairly earthy with bitterness at a 3, spicy heat at a 2-3. Alcohol well masked, alcohol too. Medium body, low mod carbonation. I didnít love the first glass. 2-3-4 and five I loved it.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
superspak (2690) - Michigan, USA - JUL 22, 2014
22 ounce bottle into snifter, bottled on 4/21/2014. Pours fairly pitch black color with a 2 finger fairly dense tan head with decent retention, that reduces to a thin cap that lingers. Light spotty soapy lacing clings on the glass, with some moderate streaming carbonation. Aromas of chocolate, cocoa, toast, roasted malt, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness. Very nice aromas with good balance and complexity of dark/roasted malt and the wide variety of spices; with good strength. Taste of chocolate, cocoa, toast, roasted malt, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness. Moderate earthy spices and heat on the finish; with lingering notes of chocolate, cocoa, toast, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness on the finish for a while. Very nice complexity and balance of dark/roasted malt and big spice flavors; with a nice malt/spice balance with no cloying flavors after the finish and a moderate amount of lingering heat. Light-medium carbonation and medium bodied; with a smooth and fairly creamy mouthfeel that is nice. Alcohol was well hidden with minimal warming present after the finish other than the heat from the spices. Overall this was a very nice spiced stout. All around good complexity and balance of dark/roasted malt and spice flavors; and quite smooth to sip on despite the moderate heat. A very enjoyable offering.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
AdamJackson (2689) - Enfield, New Hampshire, USA - NOV 29, 2012
Thanks Billy for this bottle. Forgot to mention to him I donít like spicy beer. Enjoyed at fridge temp in a snifter.

A - Brown to black int eh glass, 2 finger leather head that fades to a thin line.

S - Smells of chipotle, chili peppers and Indian food.

T - Taste is very spicy at the finish. Up front itís like curry chicken and masala tea. The middle is roasted and nutty.

M - Heavy body, very foamy carbonation

O - This beer is very spicy. Luckily, the curry balances out the chili pepper pretty good. Itís still too spicy for my taste.


4.3
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
willblake (2653) - Bel Air, Maryland, USA - DEC 15, 2012
20121215 750ml from Canalís in Marlton, NJ. This one inspired me to log in for a rare online rate. Darkest cola brown with fleeting beige head then sort of flat and dull looking. Macaroon aroma with mild peat and light milk chocolate. Body is soft, creamy, coating, sticky. Flavor is spot on for the description: a nice coconut curry with slight hints of lime and a mild peppery burn. Love this beer, and at seven percent I could drink a mess of it. Wait, itís curry flavored so it should be a nice hangover cure, too, right? Excellent stuff.

3.8
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Blairgus (2642) - California, USA - AUG 11, 2012
11 aug 2002, tap at the brewery. Dark brown, almost black. Wow, nose is awesome! Curry and coconut. Thin body and faintly fizzy. Flavors flip back and forth between curry and toasted coconut. Some dark chocolate becomes prominent after you get over the unique flavored. Pretty fun. ---Rated via Beer Buddy for iPhone

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DedicatedToFun (2618) - Santa Monica, California, USA - FEB 16, 2013
UPDATED: SEP 2, 2014 Craziest beer ever so I have to give it a 4. Crazy curry flavor in a beer are you serious?! Dark pour, nose is curry, taste is curry, so much curry in this.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Huhzubendah (2618) - Washington DC, USA - FEB 6, 2014
On draft at Ballast Point in Little Italy. The beer is black with a thin beige cap. The aroma brings chocolate, hot pepper, spice. Some dark chocolate with oranges and citrusy spice. Heat gains strength and intensity as I make my way through the beer. Cayenne pepper and spicy heat lingers amid dark chocolate. Not too heavy. This beer achieves its intended purpose, and for that, I will give credit. However, I donít see myself returning to this one, as I donít find pleasure in the combination of beer and spicy heat.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Damico (2612) - Royersford, Pennsylvania, USA - MAY 27, 2013
Wow - one of the most unique brews I have ever tasted! The beer poured dark and unclear on tap with a big creamy head. The aroma was sweet and delicious, unique candy like sweetness from the lime leaf and maybe the curry somehow?! The flavor starts off like a roasted stout or brown ale, nice, but then immediately the curry and pepper hits the palate with the coconut and kumin in the background. The kaffir limes help balance the whole thing out as was done in the aroma. I really learned to like this beer with its complexity as the glass went down. The aroma was thoroughly enjoyed for sure.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DaSilky1 (2606) - San Diego, California, USA - SEP 23, 2011
Bottle from Holiday.pours dark and stouty with a frothy full covering of dense tan bubbles. Smells medicinal, like cough drops, then you get the curry with some seemingly capsicum tingle in the nostril, then the dry herbalness of the kaffir leaf. So, yeah, you can detect each of those in the nose...does it combine well for a beer aroma? No 100% convinced. Flavors seem to mend together more than the nose did, you can taste the cayene, the madras, and the lime leaf, especially in the finish where it seems to really take hold and linger...add to this the almost powdery cocoa flavor of the malts...what you get, is...well, interesting I guess...but beers with a shit ton of spices always have a weird medicinal character to them and this beer is no different, at least at first..except I think Iím really digging the cayenne influence...and as a indian food cooker, its interesting to see these ingrediants coming together in a beer...and it could even pair well with similar food, but its still a bit medicinal, but this has already started to subside through the first pour. It is spicy too..not only with the indian spices, but the chile does give it a nice solid heat. Weíll have to see how I feel after the whole bottle.


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