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RATINGS: 443   WEIGHTED AVG: 3.6   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Brewed with madras curry, caynne pepper, cumin, toasted coconut, and kaffir lime leaf, Indra Kunindra is a 9% ABV stout brewed in collaboration with homebrewer Alex Tweet. It was brewed for Holiday Wine Cellar’s 46th Anniversary Homebrewers Competition. First batch at 9%, others at 7%.


4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
maneliquor (3406) - Perth, AUSTRALIA - MAY 27, 2014
Tap at Young & Jackson’s. Probably one of the weirdest stouts I have ever had but i absolutely loved this. Smells exactly like a curry, all the right elements are there - coconut, lime, spice, coriander, meatiness, cumin. Crazy good. I drank a pint of this, so that means it must be tasty

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
jesperhammer (3371) - Copenhagen, DENMARK - JAN 29, 2013
25-JAN-2012, bottle @Papsø tasting, @Yespr. Dark, dark brown , almost black with low tan head. Aroma is curry and a little roast. The curry is the sort of cheap supermarket curry. Taste is roast, curry, spice, coco nut, and a strong chili burn. Very funny. Actually quite complex. Curry in a beer? Nah, does not work for me - too much, and I keep searching for a bowl of rice.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
1FastSTi (3343) - Glendale, Wisconsin, USA - NOV 8, 2012
Tap at Ballast Point. The beer pours to a dark body. Smells and tastes of chocolate curry and coconut. Like a rich Indian fudge. Medium full body, but clean. An astonishing surprise!

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Elwood (3336) - Leesburg, Virginia, USA - SEP 14, 2014
Serving: 22 oz. bottle. It pours dark brown with a thick and resliliant tan head. The nose smells like a mix of roasted malt and coconut curry. The flavor highlights the curry from start to finish. Light bits of coconut, a roasted malt, lactose sweetness, and a very light spicy warmness. Medium to full body with a lingering curry finish. Interesting and well brewed, but not one I want more than a half a pint of.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
SrSilliGose (3296) - pouring bus, New Brunswick, CANADA - NOV 9, 2012
tap at alewife baltimore. spicy curry comes across as ancho chili peppers, coconut is clean and potent. pleasant milk chocolate backing. a bit too spicy for large doses. interesting in smaller quantities.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DialSquare (3264) - Columbus, Ohio, USA - OCT 31, 2014
5oz sample at Daily Growler, UA - deep dark brown pour, khaki head. aroma of even curry spice. tastes of curry spice that heats up throughout the sip. Strange, but only interesting to try once. 6.8

3.9
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BuckeyeBoy (3249) - Boise, Idaho, USA - DEC 21, 2013
On tap at bitter creek. Pours out black topped with a tan head. Nose is all curry fruit spice and some malt. Taste is as the nose with lots of spice curry and chillies. This was fun a really good curry beer.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jookos (3226) - FINLAND - SEP 28, 2014
Tap@bishops gamla stan. Whoa, this is heavily spiced. Just like walking into a, indian spice shop. I can pick up curry, turmic, jeera, cinnamon and that roasted version of jeera, whatever it’s called. And sort of star anise spicy sweetness. These all on a black soft roasty backing. Soft body. Soft roasty. Lots of spices. Clean. Very interesting beer. Way more heavily spiced than any xmas or similiar beer I’ve had.

-- bb

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
superspak (3223) - Michigan, USA - JUL 22, 2014
22 ounce bottle into snifter, bottled on 4/21/2014. Pours fairly pitch black color with a 2 finger fairly dense tan head with decent retention, that reduces to a thin cap that lingers. Light spotty soapy lacing clings on the glass, with some moderate streaming carbonation. Aromas of chocolate, cocoa, toast, roasted malt, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness. Very nice aromas with good balance and complexity of dark/roasted malt and the wide variety of spices; with good strength. Taste of chocolate, cocoa, toast, roasted malt, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness. Moderate earthy spices and heat on the finish; with lingering notes of chocolate, cocoa, toast, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness on the finish for a while. Very nice complexity and balance of dark/roasted malt and big spice flavors; with a nice malt/spice balance with no cloying flavors after the finish and a moderate amount of lingering heat. Light-medium carbonation and medium bodied; with a smooth and fairly creamy mouthfeel that is nice. Alcohol was well hidden with minimal warming present after the finish other than the heat from the spices. Overall this was a very nice spiced stout. All around good complexity and balance of dark/roasted malt and spice flavors; and quite smooth to sip on despite the moderate heat. A very enjoyable offering.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kmweaver (3207) - Petaluma, California, USA - OCT 18, 2011
22oz bottle, courtesy of Mario from Brewed for Thought. Thanks, dude! Pours a dark, cola-brown color; creamy, fine-bubbled medium-tan head; excellent lacing. Lots of coconut, dark cocoa, and curry-like spicing in the aroma; very strange, but well-executed and a kickass melding of Indian spices and a cocoa-focused stout. Medium-full body; fluffy, pillowy carbonation; spicy Indian curry powder mixed with coconut and a cocoa/chocolaty core; this is pretty weird, and pretty delicious. Innovative, with the spices and coconut perfectly matched. Yum. Lingering finish: spicy curry, creamy coconut, toasty cocoa.


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