SrSilliGose (3326) - pouring bus, New Brunswick, CANADA - NOV 9, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
tap at alewife baltimore. spicy curry comes across as ancho chili peppers, coconut is clean and potent. pleasant milk chocolate backing. a bit too spicy for large doses. interesting in smaller quantities.
Brigadier (3290) - Clevelandish, Ohio, USA - JAN 10, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
650 ml bottle
An excellent West Coast hop bomb this is just the sort of release to keep one inspired to keep searching out new beers. It is always nice to take a break from chasing whales to sample some more accessible regional releases - especially when it comes from Santa. I think I may have to acquire a couple more Ballast Point offerings once the cellar thins out.
Aroma / Appearance - Inky fluid and black this is what a stout should look like. A dirty beige head is on the mark; looking like a piece of pie crust it provides a good contrast. Black licorice, malt, and woody hops effortlessly mix into a pleasing aroma.
Flavor / Palate - Black coffee, wood polish, and carbonation sparkle in sip after sip. A moist bitter aftertaste rubs on the back of the throat. Not too abrasive, it invites more reflection until the spiciness takes over. A rather strange creature it is nonetheless one that I wouldn’t mind trying again.
chinchill (3229) - South Carolina, USA - OCT 6, 2013
4 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Aroma: lime curry and dark bread.
Flavor: Wow! spicy curry with a fine stout in a bottle.
Smooth but a bit thin.
BenH (3207) - Edinburgh, SCOTLAND - MAR 8, 2013
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Bottle. Black with little ring of head. The aroma is spectacular, more along the lines of a thai or malasian curry than indian, a perfect balance of spices, nasi goreng, lemon grass, lime, ginger and the coconut ties the whole thing together. Taste of lemon grass, lime and coconut, slightly roasty. Seems ever so slightly thin and quite spicy, cuts the back of the throat. Very well executed and completely unique
kmweaver (3207) - Petaluma, California, USA - OCT 18, 2011
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
22oz bottle, courtesy of Mario from Brewed for Thought. Thanks, dude! Pours a dark, cola-brown color; creamy, fine-bubbled medium-tan head; excellent lacing. Lots of coconut, dark cocoa, and curry-like spicing in the aroma; very strange, but well-executed and a kickass melding of Indian spices and a cocoa-focused stout. Medium-full body; fluffy, pillowy carbonation; spicy Indian curry powder mixed with coconut and a cocoa/chocolaty core; this is pretty weird, and pretty delicious. Innovative, with the spices and coconut perfectly matched. Yum. Lingering finish: spicy curry, creamy coconut, toasty cocoa.
auerbrau (3191) - Ithaca, New York, USA - SEP 30, 2011
2.1 AROMA 7/10 APPEARANCE 3/5 TASTE 2/10 PALATE 2/5 OVERALL 7/20
22oz Bottle. Thanks for sharing Dan! Insane Indian/Thai food aroma. Every coconut curry I’ve ever had. Masala liquor. This is insanely unbalanced and undrinkable. Is there any stout? Is there any beer? Is there any restraint? Goddammit. Toxicl and over-flavored. Only suitable as marinated.
Huhzubendah (3084) - Washington DC, USA - FEB 6, 2014
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
On draft at Ballast Point in Little Italy.
The beer is black with a thin beige cap. The aroma brings chocolate, hot pepper, spice. Some dark chocolate with oranges and citrusy spice. Heat gains strength and intensity as I make my way through the beer. Cayenne pepper and spicy heat lingers amid dark chocolate. Not too heavy. This beer achieves its intended purpose, and for that, I will give credit. However, I don’t see myself returning to this one, as I don’t find pleasure in the combination of beer and spicy heat.
Benjii (3049) - Edinburgh, SCOTLAND - MAR 8, 2013
4.5 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 19/20
Thanks for this beer Sev! Pours a very dark brown colour with a lacy tan head. Amazing laksa curry aroma with coconut, lime, ginger, nutmeg and cayenne pepper characters. Lovely balance between curry spices and chocolate malt. Mild carbonation and an oily mouth-feel. Fantastic!
drjay44 (3038) - Salida, Colorado, USA - JAN 7, 2015
3 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 10/20
651 ml. bottle. Pours a medium, well retained, light beige head, over a clear, dark brown (SRM 35) body......nose is curry, hints of chocolate, light toffee/caramel, cumin, heavy floral notes, balance to the spices.....taste is slightly cocoanut sweet, curry, heavy cayenne heat, hints of roasted malts with chocolate, coffee notes, mild herbal hops, balance to the spices.....mouth feel, medium body, slightly sticky, mild alcohol, low carbonation. This is very different beer. It is spice dominated, to the extent that the underlying malts and hops are almost absent. It is too over the top. My own preference with additives is that they be subtle not utterly overwhelming. The score reflects the quality of the brewer, not my enjoyment of the confection. BJCP 7/3/10/4/5
jbruner (3034) - Athens, Georgia, USA - NOV 16, 2012
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Pours an opaque black from the bottle with thin brown head and light lacing. Aroma of lime, spicy curry, and roasted grains. Taste is freaking weird, but awesome, an indian curry explosion in a beer form. Chili picks up and coconut comes out more as it warms. Weird, awesome, I want more.