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RATINGS: 489   WEIGHTED AVG: 3.59/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
Brewed with madras curry, caynne pepper, cumin, toasted coconut, and kaffir lime leaf, Indra Kunindra is a 9% ABV stout brewed in collaboration with homebrewer Alex Tweet. It was brewed for Holiday Wine Cellarís 46th Anniversary Homebrewers Competition. First batch at 9%, others at 7%.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
jcr (2424) - Jasper, Indiana, USA - DEC 2, 2012
Draft. Deep brown body with a fizzy, beige head, rapidly diminishing. Aroma of chocolate, spices, cumin, coconut, lime, pepper. The flavor is moderately sweet and lightly bitter. The finish is peppery hot. Medium body, creamy texture, soft carbonation. Hereís how it goes with this beer. For the first second itís in your mouth, you get a wash of flavors that work really well together: chocolate, curry coconut, roasted malts, spice. Then, bam, the cayenne pepper washes away all of that, its heat lingering long into the finish. The server said the difference in this pepper beer was that you could drink a lot of it. I disagree. I was tired of it three-quarters of the way through. Itís unique, for sure. I was prepared after the first few ounces to give it a big rating. But I changed my mind as I walked away from it after 5 ounces to order a different beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ABUSEDGOAT (2419) - California, USA - JAN 28, 2014
Black pour, small tan head, minimal lace/retention. Aroma is complex with notes of chocolate, various spices (read - curry and pepper, *not* coriander etc) light roast, caramel. Medium bodied, pretty good balance of spicy heat. Straightforward malt structure lacks some complexity but itís fairly well balanced with the spicing. Anything more would probably lean towards unpleasant unless it was a bigger and/or more complex beer.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
AdiBeer (2413) - London, Greater London, ENGLAND - OCT 17, 2014
Aroma: curry, some coconut. Appearance: dark, hazy brown, small, beige, frothy head. Taste: medium sweet. Palate: intense spices curry dominating, peppery notes. Overall: very interesting spiced Stout. Pint at Ballast Point Brewery, San Diego.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
dfinney23 (2397) - Houston, Texas, USA - AUG 17, 2014
UPDATED: JAN 10, 2015 Dark pour with a big tan head featuring bubbles of different sizes, looking somewhat like pancake batter freshly poured on a hot griddle. Curry aroma hits the nose even before lifting the glass. Cumin and cayenne are also well represented, along with roasted coffee. Very unusual and very tasty.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Niko100 (2390) - Chicago, Illinois, USA - MAY 5, 2015
Dark brown/black color; Medium slightly creamy body; Aroma of sweet malt, cocoa, coconut, rich spice, & vanilla; Flavor of slight roasted sweet malt, chili peppers, curry, chocolate, and citrus (notably lime); Finish is quite hot; Interesting brew - but heat can be a bit much at times.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
beersearcher (2382) - Glendale, California, USA - OCT 19, 2011
This beer has me on the fence. It is complex. Unlike most beers. But it might be too much, at least for me. A swirl of vanilla, cinnamon and pepper gives it a kick. The 4oz pour was more than enough. The aroma works better than the flavor.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jonno (2345) - JAPAN - APR 29, 2012
Wow...just wow. I have never tried such a unique beer (and probably never will!). Sweet madras curry, candied banana, honey and coconut as well as some unidentifiable (to me) spice or leaf. In the mouth itís medium bodied with curry, coconut and lovely hot pepper sting on the tail. Much better than it sounds. My only problem with this is that it was slightly tough going through a whole pint as summer starts to hit here in Japan. Having said that, it was a pleasant stray from well worn paths and an unexpected delight.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
UDBeernut (2315) - Between JAX and SGJ, Florida, USA - JAN 18, 2014
bottle from daniel719,pours black, thin tan head. curry, onions, coconut in the nose. solid hot pepper taste, bitterness. roasted malts phase in and out. hot sauce burn.I still donít know how to take pepper beers. Hopefully its a fad.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
Slipstream (2281) - USA - NOV 7, 2012
On draft at The Pony Bar. A really interesting brew that tastes like an Indian snack - the most Indian tasting brew I have ever hard. Lots of hot pepper, cumin, nuts, and coriander, plus a dash of coconut.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 17/20
Christpuncher (2280) - Chicago, Illinois, USA - APR 1, 2015
The curry and red pepper really stand out on this one. Slightly spivey and roasted malt finish. Smells like curry and pours black with a thick tan head. Had out of a bomber at home. ---Rated via Beer Buddy for iPhone

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