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RATINGS: 452   WEIGHTED AVG: 3.59   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Brewed with madras curry, caynne pepper, cumin, toasted coconut, and kaffir lime leaf, Indra Kunindra is a 9% ABV stout brewed in collaboration with homebrewer Alex Tweet. It was brewed for Holiday Wine Cellarís 46th Anniversary Homebrewers Competition. First batch at 9%, others at 7%.


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
conway (1980) - - MAR 5, 2013
Bottle. Very strange beer. Pours black with khaki head. Nose is heavy on coconut and kaffir. Taste incorporates a ton of curry as well. Obviously reminiscent of Indian food. More interesting than good. ---Rated via Beer Buddy for iPhone

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
bubbleflubber (1978) - Asheville, North Carolina, USA - JUN 10, 2013
Pours an oily black into the glass, with a diminishing tan ring of suds that leaves spotty lacing. The nose is sweet, containing the "4 Cís": Chocolate, Curry, Cumin and Coconut. Flavors are roasted upfront, with a nice chocolate-coconut essence mingling with cumin to provide a sweeter mid-palate, then finishing with the spicy kick of cayenne and curry, as well as hints of black pepper. This really hits all points on the flavor spectrum, a robust offering indeed. One of the most complex brews Iíve ever had. Full-bodied, and I absolutely LOVE the spicy heat provided in the back of the esophagus... just gorgeous on the palate. Silky smooth, active, warming, spicy, roasted, semi-sweet and ultimately complex. Delicious!

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
AdiBeer (1973) - London, Greater London, ENGLAND - OCT 17, 2014
Aroma: curry, some coconut. Appearance: dark, hazy brown, small, beige, frothy head. Taste: medium sweet. Palate: intense spices curry dominating, peppery notes. Overall: very interesting spiced Stout. Pint at Ballast Point Brewery, San Diego.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Pwn3d (1962) - Manhattan, New York, USA - MAY 11, 2012
On tap at pony bar with James. This beer is phenomenal! Super unique... Roasty lactic stout, pine, hot curry cooled by those mint crumbs you see at Indian restaurants near the host counter. Love it.

4
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
jstraw (1944) - Chicago, Illinois, USA - JUL 5, 2013
Black with modest, fizzy, brown head, light legs / Interesting, rich nose of curry, cream, chocolate, coconut, cumin, lime / Medium body, a hint thin, smooth, creamy, some sweetness, good balance with light bitterness with a big cayenne kick on the finish / Rich flavors of semi sweet chocolate, coconut, curry, cream, lime, cumin, hot pepper / A great idea, with a cool flavor profile, somewhat clumsily excecuted. Still, all in all, a very worthwhile beer.

4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
poisoneddwarf (1931) - Rathdrum, Idaho, USA - JUN 23, 2014
Rating from two days ago up the river. Bomber. Aroma consists of the exotic spices mentioned in the description with coconut the strongest, followed by cumin, curry and cayenne; not getting the lime. It also has the expected stout roastiness and a wet river rock character. Pours dark brown to black with a medium tan head with good retention. Flavor is like biting into a scrumptious Indian dish with all aroma descriptors firmly in place. Starts sweet and earthy before turning bitter, lightly tart (Kaffir lime?) and finishing with a moderate burn from the cayenne and some bitterness. Mouthfeel is creamy, finely carbonated, medium to full body. I love a nice experimental brew and this one succeeds. Very tasty.

2.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 1/5   OVERALL 8/20
fluffy (1918) - St Petersburg, Florida, USA - AUG 7, 2014
yup, smells like indian food, which i love. but i dont want to drink indian food. blurg.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
JFGrind (1905) - Glenside, Pennsylvania, USA - JUN 27, 2015
Dark brown Stout that is dominated by spices especially curry. Medium heat in the aftertaste. Not a style of beer I expected from Ballast Point.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TXBadger (1881) - Dallas, Texas, USA - MAY 12, 2014
Reviewed from notes: at a large share, first time having this beer. Pours a dark oil like black with tan head. Notes of coconut, oyster, and curry on the nose; coconut and cumin on the palate, with some sweetness. Finishes with a little heat, weird, but not bad.

4.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
GreatLibations (1854) - Last Supper, Arizona, USA - MAY 30, 2012
Oh shit! Took a few sips but "oh what a feelin". Iím a true asshole of whom has forgotten the lad who gave me this elixir. Cold coffee and jalapenos man. Oooooahhh! I like this stout looking specimen simply because of itís color. But, BAMN!


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