3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 BMan1113VR (7377) - Los Angeles, California, USA - JAN 22, 2012
UPDATED: DEC 29, 2012 On tap. Pours with a clear brown body with a tan head. Aromas are very spicy, coriander, mild phenol, earthy, fruity esters, pine and cola. Dry. Flavors area spicy, dry, phenol, coriander, dusty, chocolate, eucalyptus, nutty, rye. Medium bubbles, dry and crisp. Pretty good.
On tap at the brewery. Pours with a clear brown-bronze hued body with a small, off-white head. Aromas are rustic and toasty, rye, leather and crisp. Flavors are rye, crisp, biscuit, malty caramel, medium carbonation, crisp, spicy and nutty.
3.3 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 cmc619 (325) - California, USA - AUG 24, 2011
At Ballast Point tasting room (Old Grove). Deep brown pour. Malt, earth, delicious balance in aroma and flavor. Dirt in a glass--so earthy. Good palate, muted hops. Nice session offering.
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 17/20 gorditoabd (557) - San Diego, California, USA - MAR 30, 2011
Taster at home brew. Pours shiny fall leaf brown. Thin white foam. Corriander, rye. Yum.
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 beersearcher (1956) - Glendale, California, USA - MAR 10, 2011
Pours a dark brown. Nice grain taste with a little bit of spice to it taste really lingers too
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 StefanSD (1795) - Lakeside, California, USA - MAR 9, 2011
UPDATED: MAR 10, 2011 Pint glass at Urge. Pours a translucent roan brown color with a medium beige head that has fair retention and ample lacing. The aroma is mild with spicy grains and sweet malts. The flavor is big with sweet and spicy grains, molasses, pecans and toffee. The palate is full and malty with soft carbonation. Finishes short and clean. Overall: very tasty.
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20 Lagunitasfan (1308) - San Diego, California, USA - FEB 25, 2011
On tap at the Old Grove location. Copper red pour with tan head. Nose sharp malt and rye(presumably that’s what it smells like). Taste big rich medium fruit and roasty chocolate malt. OK.
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 jredmond (4006) - Manhattan, New York, USA - DEC 19, 2010
Draft at Churchill’s in San Marcos with Linh. Pours a dark, hazy amber body. Aroma is very sweet malt. Mouthfeel is slick and smooth with notes of sweet malt, fruit, and rye.
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20 JohnnyJ (3530) - San Diego, California, USA - DEC 17, 2010
Sample at the Home Brew Mart location. Clear, dark amber pour, medium sized off-white head. Lots of rye malts, sweetness, bread, and light hops. Slight amounts of coriander are hard to notice. Decent.
2.6 AROMA 6/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20 tokyogoat (1503) - San Diego, California, USA - OCT 22, 2010
Poured a murky pale brown color, nose was strange, hints of spice i couldnt decipher, tasted weirder, something left a very artificial taste on my pallet, the spicing is too much for me.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 BrotherGrendel (787) - San Diego, California, USA - NOV 13, 2009
Draft at Obriens. Dark amber hue with ruby highlights, thin white ring of head, good lacing. Nose is huge rye notes, pumpernickel, spices. Flavor follows suit with big rye and deli breads, medium bitterness and earthy-grassy hops, finishes dry. Medium body, medium carbonation, smooth texture. An uber rye beer with smooth texture and fair drinkability for those fans of the style.
|