beeryum (652) - Norcross, Georgia, USA - FEB 10, 2006
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draft at BOP - early Dec 05 tasting. 1 year old vintage. Cherry-wood brown and somewhat hazy. Very rich toffee carmel malt aromas and some citrusy hop notes and some fruits. Rich carmel malt flavors, sweet toffee, more fruits - specifically notes of raisins, and a touch of of citrus hops. Touch earthy.
goldtwins (4320) - Nesconset, New York, USA - DEC 13, 2005
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
UPDATED: FEB 7, 2007 Draft @ Ballast Pt. This was just the 1 yr. old: Hazy dark amber with a reddish hue. Medium cream colored head. Hop aroma of citrus and pine comes out first. then malty toffee and nut underneath. Some fruitness. big malty flavor. Caramel with some raisins. Hop flavors come through. Nice warmth.
9th Annual San Diego Strong Ale Fest: 3 Year blend (00,02,04 I believe) big malt and hops very smooth and a great balance.8/4/7/4/16
10th Annual SD Strong Ale Fest: 10 Year Blend Third time trying and third different blend this time was a blend using some as old as 10 years. Poured a highly hazed ruby amber color with a creamy beige head. Big aroma that was full of sweet fruity malt. Big citrus and piney hop. Nice caramel base. Malty and fruity flavor with a big piney hop flavor and finish. Semi-dry finish. Full bodied. The best version for sure.
tiggmtl (4548) - Vancouver, British Columbia, CANADA - DEC 7, 2005
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Sprucey, resiny, pine orange hops in the nose. Clear golden coloured body with a fine bubbled white head that recedes to lasting cover. Fruity esters are notable beneath resiny, green, strong, pine-like, orange bitterness. Medium light body with moderate carbonation. Definitely West coast, this seems like a cross between and I2PA and a BW. Sampled at GABF 2005.
chilehead (186) - Laguna Niguel, California, USA - DEC 4, 2005
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Tasted this last night on tap at Pizza Port’s strong ale fest in carlesbad. Poured with a big frothy head, somewhat unusual for a barleywine. Color was red/amber and quite pretty. Flavor profile reminded me of Green Flash’s 2nd anniversary barleywine (one of my favorites) but without quite as many roasty notes. Quite good.
Rastacouere (6153) - Montreal, Quebec, CANADA - OCT 10, 2005
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Deep amber pour with neglectable head. Typical nose pointing straight to the West Coast through a dash of fresh sprucey hops that clean the surface of rather raw, sweet vinous malts that shine through their various fruit undertones more than sheer richness. Carbonation is low, even for the style while the palate is rather thin. Undemanding, but clean example.
Hairofthedog (419) - San Diego, California, USA - OCT 9, 2005
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
The beer poured a brownish red color w/ orange hues; thin lasting head and lacing. The aroma had caramel, dark fruit, slight citrus, and plum/raisin notes. The flavor had dark fruit, caramel, malts, slight citrus and hop notes. The mouthfeel was medium bodied, and creamy w/ a dry finish.
FoolishMortal (990) - San Diego, California, USA - JUL 12, 2005
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
Auburn caramel color, medium sized foamy off white head. Sweet malt intermingles with heavy pine and citrus hop aroma. Heavy malt presence followed by resinous and piney hop characters. Finish has some woody flavors and a slight medicinal quality. Mouthfeel is fairly chewy, but uncommonly smooth for the style.
Sickboy282 (1115) - San Diego, California, USA - JUN 28, 2005
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Pours a cloudy brown/amber hue with a bubbly head. Aromas of flowers and a nice bitterness. Flavors of old hops, citrus, a little copper, some butteryness with a light bitter finish.
papajohn (1249) - San Diego (Mira Mesa), California, USA - JUN 10, 2005
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
UPDATED: FEB 23, 2008 On tap@O’Brien’s: Dark amber brown with a small (bar pour) light tan head. Aroma is light and sweet with dark fruit. Flavor starts malty and sweet with a little burnt caramel and some citrus finishing lightly orange rind bitter. Smooth light palate.
DYCSoccer17 (3446) - Woodland, California, USA - APR 5, 2005
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap at the brewery. Vinous plum and pear-like aroma with some noticeable piney hops. Transparent copper color with a yellowish head. Mildly bitter to start finishing sweet and hoppy at the end. I personally like a lot more of the vinous fruitiness in my barleywines. Alcohol hidden well, though.