Pwn3d (1962) - Manhattan, New York, USA - APR 21, 2010
3.8 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On tap at the brewery event at Rattle n Hum. Courtesy of CUJO. Poured into a flute glass. Tons of molasses and brown sugar, soft vanilla smokey aroma..
cloudskipper (17) - Alameda, California, USA - APR 10, 2010
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
This is an American-style barleywine?! No no no....
Hot nose. Kinda faint, but nice bite of malts, slight hops and vanilla. Dark appearance, almost black. Taste is kinda hot, but a lot of sweetness - malt, vanilla, wood. Everything I love about a barleywine.
A touch too hot for me, and a bit thin, but otherwise this is great stuff from Ballast Point. More West Coast English-style barleywines please!
rmhancock (21) - USA - JAN 26, 2010
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
On tap at Ballast Point. Pours deep reddish brown. Aroma is sweet with malt character. Taste is refreshing, smooth and sweet and some spicy, earthy undertones with a bit of warmth from the alcohol but very balanced. very good. I liked this better than the barrel aged version
SledgeJr (3577) - Omaha, Nebraska, USA - JAN 25, 2010
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 18/20
On tap at Downtown Johny Brown’s. Pours a dark ruby red with a thick creamy off white head that leaves behind a wall of lacing. Cotton candy and maple syrup aroma. Sure it has a big sweetness, but it has the hop content to balance this out. In fact, this seems smooth enough to be somewhere between and american and an english barleywine. Lots of cherries to the finish.
neepsntatties (1369) - Portland, Oregon, USA - JAN 19, 2010
2.8 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Had this on tap this past weekend at the Great Alaskan Beer and Barley Wine Festival in Anchorage, AK. Colour... cloudy, dark amber. Nose... pub mustard, garlic and BBQ sauce. Palate... sour, tangy, some hops and rotten, spent malt. Something is fouled here! Bad lines?? I’ve had a few beers from these folks and they’ve been outstanding. This one, however, is not quite right!
JoeTheYounger (1166) - Lake Arrowhead, California, USA - JAN 17, 2010
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Appearance was clear amber with small. Aroma was sweet sugars and hops. Taste was very smooth well balanced and hoppy. Nice pallet. Overall very good.
mspindler (489) - Alta Loma, California, USA - JAN 14, 2010
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
On tap at ballast point. Pours dark reddish brown with a small off white head. Aroma is mostly citrusy hops and burnt caramel. Flavor is caramel, smooth bitterness, and a lot of citrus. Palate is full, good carbonation and resinous.
awiseman01 (469) - Indianapolis, Indiana, USA - SEP 22, 2009
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
On tap at Ballast Point. Pours deep reddish brown. Nose has a lot of good sweet red fruit and inviting malt character. Taste is very clean, smooth and sweet with a candy component and some spice undertones. Very nice barley wine.
danielcurtis81 (1519) - San Diego, California, USA - SEP 22, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Served from tap at the brewery. Appearance is clear bodied amber hue with no real head. The aroma and flavors of this barley wine are more English tasting with the malt profile. A nice toffee and caramel flavor adds the sweetness to this brew. A good barley wine that has some unique notes.
bb (7510) - Alamo, California, USA - FEB 20, 2009
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Draft. Rich amber beer with a light tan head. Sweet malt aroma. Rich malt flavor with toffee, brown sugar and light earthiness. Medium-plus bodied. Toffee lingers with some darker malts. Richer malts with hops backing and some light fruitiness.