DYCSoccer17 (3157) - Woodland, California, USA - APR 5, 2005
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap at the brewery. Vinous plum and pear-like aroma with some noticeable piney hops. Transparent copper color with a yellowish head. Mildly bitter to start finishing sweet and hoppy at the end. I personally like a lot more of the vinous fruitiness in my barleywines. Alcohol hidden well, though.
papajohn (1248) - San Diego (Mira Mesa), California, USA - JUN 10, 2005
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
UPDATED: FEB 23, 2008 On tap@O’Brien’s: Dark amber brown with a small (bar pour) light tan head. Aroma is light and sweet with dark fruit. Flavor starts malty and sweet with a little burnt caramel and some citrus finishing lightly orange rind bitter. Smooth light palate.
Damico (2210) - Royersford, Pennsylvania, USA - SEP 17, 2010
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
The aroma is sweet and malty. The color is dark ruby black with a tan white head. The flavor of sharp sweet thick malts like in any barleywine.
marcus (5615) - Sacramento, California, USA - FEB 25, 2013
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
On tap at Beer Revolution. Pours reddish brown with a modest beige head and a fruity aroma. There is a hearty red malt flavor with a dry finish. Less sweet adn more dry than most barleywines, but still pretty tasty.
LilKem (1213) - Marietta, Ohio, USA - MAR 12, 2005
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
YAY!!!!!!!! vthis was was hot. easy to drinmk..... and the only beer i will get street cred for lol
alexanderj (3196) - Gilbert, Arizona, USA - DEC 24, 2007
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
Draft at Hamilton’s. Was really dark in color for the style Aroma of dark fruits and roasted malt. Flavor was heavy on the roasted side with the above mentioned flavors. Alcohol was well hidden, not really detectable.
JohnnyJ (3893) - San Diego, California, USA - DEC 4, 2008
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Pours is a clear gold with thin white head. Mostly sweet caramel malt, with notes of fruit, oak, vanilla, and earthy hops. Pretty good, but not one of my favorites.
bb (6481) - Alamo, California, USA - FEB 20, 2009
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Draft. Rich amber beer with a light tan head. Sweet malt aroma. Rich malt flavor with toffee, brown sugar and light earthiness. Medium-plus bodied. Toffee lingers with some darker malts. Richer malts with hops backing and some light fruitiness.
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - APR 22, 2010
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Tap at Rattle N Hum for the Ballast Point Promo night with Joe and Zach. Pours a hazed medium to deep amber with a thinning head- fades. Aroma is very sharp earthy crystal malt, caramel, honey, maple, earth, light grassy hops, and ok fruity raisin esters. Flavor is also a touch too sharp with dark crystal malts, brown sugar, sweet molasses and earth with a light hoppy finish- somewhat smooth- ok.
NeuroPliny (66) - Calgary, Alberta, CANADA - MAR 24, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Served in a tulip glass from the tap at Ballast Point Brewery. Pours dark mahogany with a generous frothy head. Malty aroma with notes of molasses, oaky rum, and burnt sugar. There is a surprising hint of sourness. The flavor is rich in malts that is well balanced with an underlying subtle bitterness. Full body. A great barleywine overall.