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RATINGS: 153   WEIGHTED AVG: 3.38/5   SEASONAL: Special   IBU: 12   EST. CALORIES: 135   ABV: 4.5%
Our Thai Chili Wahoo is a favorite in our tasting rooms for its complex balance of heat and spice. Orange and coriander have long been a part of our trademark Wahoo White. In this edition, we added a dose of Thai chilis, even more heat from ginger, and a counterpunch of lime. The flavors in this beer need to be experienced first-hand, so grab one and try it for yourself.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
shrubber85 (10660) - Greenville, Indiana, USA - AUG 11, 2016
Draft. Herbal lemongrass, thai chilis, and biscuit malt aroma. Straw with small head. Moderately sweet thai chili, lemongrass, biscuit malt, and straw flavor. Nice body. Pretty good.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
DocJitsu (1683) - Pensacola, Florida, USA - AUG 3, 2016
Pours a murky golden with nearly no head at all. Spicy chili on the nose. Soft mouthfeel with ample chili heat on the rear of the palate. Big grilled chili flavor.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
ansalon (2973) - Stockholm, SWEDEN, SWEDEN - AUG 3, 2016
Pours hazy light lemon with a disappearing white head. Aromas of coriander, floral detergent, chili, thai basilika, lime, ginger, citrus. Taste is floral and herbal with massive chili notes. Also some spices. Mouthfeel is thin with low carbonation. What’s good: manages to accomplish what it sets out to do, being weird. What could be better: some more body and better balance.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
kryon (2711) - Hässelby, SWEDEN - AUG 3, 2016
Pours cloudy golden with fast disappearing head Aromas intense of red chilies, thai basil, hints of citrus Taste has intense heat of red chili, hints of spices

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jandd1983 (3831) - Wentzville, Missouri, USA - AUG 1, 2016
Sampled at CBC in Clayton. It poured a hazy yellow color with an off-white head. The aroma was of Thai chili, ginger and lime. The taste was similar to the aroma with more Thai chili, a little heat, citrus, herbs and lime. It had a medium body with nice carbonation. Good stuff.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
plytton27 (7) - - JUL 26, 2016 does not count
This is an excellent beer. It's got a little kick to it but it doesn't take away from the taste and flavor of the wahoo base. I love this brew!!

   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 8/20
Desverger (8289) - Copenhagen, DENMARK - JUL 24, 2016
Tap@Bishops Arms (Savoy), Malmö (09/07/2016) - yellow pour with white head. Aroma and taste is fruity with a citrus edge of lime and lemon, some herbal spices, ginger, then some overt chilli comes in and overrides everything else, didnt get on with this

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
BlackBeerPG (319) - Darien, Illinois, USA - JUL 20, 2016
Taste: bold hot spice, ginger, lime, smokey, chili. Herbal delicate nose. Pale gold, mostly clear, average head, medium body. would pair well with spicy dishes.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
tightslice (950) - Redwood City, California, USA - JUL 16, 2016
Bottle from Safeway in Redwood City, CA. Had low expectations since I didn’t enjoy the Habanero Sculpin. Much better than expected! Aroma is ginger, galanga, Tom Yum Soup. Taste is spicy but dissipates quickly. Could have used a touch more lime / lemongrass. An excellent Thai Soup of a beer.

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Turtles (1981) - Stockholm, SWEDEN - JUL 16, 2016
Keg @ Örebro Ölcafe. Hazy straw golden, short lasting head, disappearing quickly and completely. Thai food aroma, coriander, chili, ginger and even glass nudes. Living up to its name. A big chili punch in the face, really hot with chili, lime and coriander. The liquid is soft and smooth but the taste really burns. Cooking with it yes, drinking more of it, not for me.

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