on tap

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RATINGS: 98   WEIGHTED AVG: 3.41/5   SEASONAL: Special   IBU: 12   EST. CALORIES: 120   ABV: 4%
No commercial description

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
sonnycheeba (4506) - Federal Hill, Baltimore, Maryland, USA - MAR 7, 2015
Tap at brewery. Pours hazy, bright gold with white head. Aroma is wheat, chilis, citrus peel, ginger, and bready notes. Flavor is dry malt profile with some yeast esters and light citrus fruit notes before the spice character begins to slowly build up leaving a slight burn that lingers. Medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BeerandBlues2 (11054) - San Diego, California, USA - MAR 7, 2015
Tap at the brewery, Miramar. Pours lightly hazy orange with a small, frothy white head, short retention with spare lacing. Aroma is spicy ginger, peppers, citrus hops, pineapple and pear esters with coriander and earthy wheat malt. Flavor is spicy fresh peppers, ginger, coriander, earthy wheat malt, citrus hops, light bitterness, lightly tart and a dry finish. Light body and medium carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
snoworsummer (3735) - baltimore, Maryland, USA - MAR 7, 2015
Draft at BP Miramar. Pours opaqueorange gold with a fizzy white head. Tastes like spicy chilli, lime, dry spices, ginger, and creamy wheat. Light/medium body and low carbonation. Smells like wheat, pepper, and ginger.

   AROMA 6/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 10/20
GarrettB (1279) - San Diego, California, USA - DEC 29, 2014
June 1, 2013 - Beers like this make me acutely sensitive to how wimpy my palate is. Ballast Pointís Thai Chili Wahoo is an admirable beer, Iím sure, with a lovely smell of japaŮo and tortilla. But the taste is really, caustically hot. Itís brutal, and Iím happy to pass it off to a friend with a leather tongue. These brews tend to vary batch-by-batch, and maybe this was an especially brutal brew, but itís not something I can digest.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
gnomungus (89) - - NOV 24, 2014
a pretty tasty beer. Flavor is strongly thai green chili; donít taste much of the lime. I like the effect, but the taste has some disjointed moments when the spice hits the wheat.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jonnyguns (1104) - AUSTRALIA - OCT 11, 2014
Draft at Ballast Point. Pours a straw yellow with minimal head. Nose has citrus, lime, chilli and ginger. Very appealing nose. Taste is very much like a thai chilli and lime salad. Lovely fresh flavours. Nice chilli burn. A lot going for the low abv. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
slowrunner77 (7861) - Reno, Nevada, USA - SEP 25, 2014
UPDATED: APR 3, 2015 "Improves significantly on an already nice hefe. Great aroma, flavor and cool factor. Mild-moderate chili, nice thai ginger and lime presence. Just a tasty light treat." not as spicy in recent incarnations

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
burg326 (4931) - Florida, USA - APR 1, 2014
On tap at The Brass Tap, poured a cloudy golden yellow color with aromas of wheat, light lime and a touch of heat. Flavors were wheat up front with some nice lime, and spicy chilis on the back end. A nice take on a wheat beer, that was quite enjoyable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
jehoesefat (338) - Poway, California, USA - MAR 22, 2014
Smells like a wheat beer, looks like a wheat beer. The real surprise is when you taste it, lime flavors with a hot spicy finish, love spicy beers!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
alexsdad06 (7430) - Ohio, USA - MAR 22, 2014
Draft at Dutchís. Pours a hazy golden, slight orange color with a small white head. The aroma and flavor have wheat and yeast from the base beer with the addition of lime, citrus, ginger, Thai spices and a solid kick from the chili peppers in the finish. The additional ingredients took a very average beer andmade it interesting. Lots of flavor at 4%.

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