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Barley Johns The Dark Knight (Returns) 4.13 295

Barley Johns The Dark Knight (Returns)

Percentile
100
overall

bottling
unknown

on tap
common

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RatingsAverageScoreABVStyle PctlServe in
2954.16/5.04.13/5.013%100Snifter
Commercial Description:
<b>The Dark Knight</b> - For those not yet familiar, the Dark Knight (yes, it is a Batman reference) is our double fermented Old 8 porter, aged in a bourbon barrel for 6 months. Double fermented refers to a second "feeding" of various sugars to increase the alcohol content as well as bolster the flavor. Chocolate, coffee, charcoal and bourbon, familiar notes from the previous batch return in this years incarnation of the DK. Served in a 5 oz pour, the bourbon note from this tap is very prominent as it is a first time use of a Jim Beam barrel. <br /><br /> <b>The Dark Knight Returns</b> - The same profile as the Dark Knight, however, since this is a second time usage of the barrel, the bourbon note is less prominent and the beer as a result is more rounded and balanced.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 tiggmtl (4312), Vancouver, British Columbia, Canada
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/102/516/20
Apr 4, 2005  
Oak, vanilla, marzipan, sherry and chocolate in the vinous, fruity and alcohol-laden aroma. Opaque black body with thin cover of brown head that recedes to ring with surprising lace considering the high octane. Chocolate, bourbon, vanilla, mint, oak and fruity flavours with a charcoal-like roastiness in the finish and strong notes of alcohol. Definite warming with medium-full body that feels very dry and somewhat thinned despite the sweetness - a trait I often notice with barrel-aged beers. Hand-bottled from a growler. Snifter, allowed to warm from fridge temp. Enjoyed with Claude, MartinT and Rastacouere.


 Terminus (1955), Las Cruces, New Mexico, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 27, 2005  
bottle-thanks to footbalm for sending this one my way a while ago. Pours pitch black with a good amount of carbonation for a hand bottle growler bottle. huge bourbon on the nose-alcohol, roast, chocolate, caramel, vanilla-its all here! Flavors are huge and over the top-burbon, vanilla, and lots of burnt notes. Thanks footbalm!


 BrockLanders (751), Panama City, Florida, USA
4.7 Aroma Appearance Flavor Palate Overall
10/104/59/105/519/20
Mar 27, 2005  
Perfectly hand bottled...can you guess who may have done it? Pours a deep mahogany-black with a small tan head. Aroma is sweetish alcohol, bourbon, chocolate, vanilla, bourbon, peat/scotch, roasty, oak, and some light caramel notes. Taste has lotsa bourbon, vanilla, oakiness, caramel maltiness, and chocolately molasses. Very tasty. This is a full bodied ale to be sure...some carbonation and quite oily. Nice burnt bitter finish. This is definitely one of my favorites. What a shame I can’t hit the convenience store for a sixer.


 whaleman (2171), North Wales, Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/105/517/20
Mar 25, 2005  
Strong bourbon in the nose plus some black cherry and a minimal light tan head. Intense flavor of vanilla, bourbon, tobacco, and oak. This is an exceptional, standout Baltic porter. Bourbon notes may be over the top, but it works very well in this particular beer. Superb hand-bottling job by footbalm. Thanks for sharing this awesome beer, Eric!


 Styles (1653), Lincoln Park, Michigan, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/57/104/513/20
Mar 13, 2005    Updated: May 20, 2008
Top 50 brew hand bottled by footbalm. Pours oily black with no head. Heavy bourbon through and through. Lots of wine-like character in this brew. Has a strong vanilla/alcohol presence in finish. Almost like an extract taste. Takes a hit in overall because of the huge alcohol/warming burn in the finish. Even though I am a little against the grain on this, still very appreciative for the chance. Thanks again Eric. 3.4...On tap: May ’06, Huge sweet bourbon aroma, not much else. Flavor is all vanilla, bourbon, really sweet and creamy. Long lingering residuel sweetness.


 sloth (1688), Ceciltucky, Co., Maryland, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/105/516/20
Mar 12, 2005  
Pours black as,,, knight? Charcoal and whisky in the nose, chocolate, wood and vanilla notes. No head on the pour but a fine brown head was easily swirled up. Med/full body, chewy. Light bourbon notes, woody, chocolate and roast, lightly vinous, pretty damn lucious. Finish is dry and chocolatey with vanilla notes finishing it off. Thanks Eric! Nice drink, very enjoyable.


 Sham (1846), Seattle, Washington, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Mar 12, 2005  
Brown with no head and no lace. Sherry and oak aromas with some chocolate and roast malts. Some bitter hops. Bourbon. Mocha and brown sugar flavors with bourbon and oaky notes. Slightly vinous and bitter. Coats the mouth finishing malty and bitter with bourbon.


 ChrisPants (317), Minneapolis, Minnesota, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/104/518/20
Mar 11, 2005  
Tap. Looks rather similar to the Rosie (but, of course, darker, not rosy) with the light beige foam. Light sherry sweetness at the first sip, nudged through dark high-cocoa chocolate to the final destination of jim beam. Sweet--and there must be an a$$load of hops here to counterbalance the heavy alcohol ticket. Glad to have tried it.



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