Barley Sella del Diavolo

Brewed by Birrificio Barley
Style: Bière de Garde
Maracalagonis (CA), Italy

Serve in Snifter, Tulip

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UPDATED: APR 18, 2012 Pours cloudy peachy orange. Nose is very citrus, almost like a Magic Hat #9 on steroids. Taste is citrus heaven and fruit. Rated 8/25/08

Aroma intenso desde que se detapa la botella. Aromas principales a madera, vainilla, frutas del bosque, ciruela y manzana. Toques de caramelo y especias.x Color cobre con destellos brillantes ante la luz. Cerveza turbia en virtud de que se trata de una cerveza sin filtrar. Al paladar da un inicio seco y un poco amargo. Al pasar por garganta, la amargura incrementa. Cerveza de cuerpo redondo. Final intenso y seco. Sabores a frutas, principalmente manzana. En general una cerveza de estilo "Biere de Garde", con sabores complejos e interesantes. Muy Buena cerveza, digna de probar muchas veces más!

750 ml. Hazy copper-brown with a small lasting disc of creamy bubbles. Nice aroma of toasted malt, earthy peat and chocolate. Taste is toast, caramel, chocolate and light smoke and peat. Tobacco hints in the long finish. Light-medium body is soft and well balanced, with low carbonation and very drinkable.

Colore rosso rubino,schiuma leggera ma persistente.Aroma fruttato e un pò alcoolico.Sapore di malto,leggermente secco nel finale.Discreta.

rosso rubino buona schiuma piuttosto persistnete piuttosto fine al naso su sente la leggera tostura un poco di tostato un leggero fruttato se si versano anche i lieviti e una nota di luppolo in bocca malto simile al naso tostaure leggera affumicatura finale luppolato abbastanza secca il corpo è medio la rende facile a bere voto lievemnte più alto del dovuto forse ma ci può stare

murky brown/orange under a small frothy off-white head. complex aroma of flowers, caramel, hops, citrus, tea. flavors of tea, citrus, caramel, toast, hint of pepper. reminds me an english bitter or strong ale. light-med bodied and smooth/velvety texture with a hint of sourness.

Italian craft beer, whatever next - French deodorant?? .. . Pours a medium dark mimosa .. . firm whisps of foam .. . bready and light tannin wood, weird but flavourful.. good i guess .. . One! Don’t you feel dumb. Two! Look at you. Three! Don’t you ever make jokes about me behind my back or else I’ll stomp you into the ground.

A murky amber brownish hue with a thin beige head with some lacing on the pour. Aroma of caramel malt, yeast, and a nice fruity bouquet, plums, dates, raisins. Taste is sweet caramel malt, yeasty, with a nice fruity esters, white plums, figs, raisins. Palate is a medium to full body with a slightly creamy texture and mild carbonation. Finish is sweet caramel malt, yeast, fruity, plums, figs with some bitterness for balance and slight lingering alcohol ending. Overall a good, tasty and quite enjoyable brew.

UPDATED: APR 26, 2009 750ml bottle shared by argoO, thanks! Brown-amber color. Malty sweet butterscotch aroma, a touch off. Sweet brown malt tastes. Smooth and sugary. Some minimal balancing hops add a touch of bitterness spicy bitterness. Smooth and pleasant enough, but pales in comparison to the French versions. Still has that smooth Italian body. 2nd time I had it and I found it a little smoother.

330 from Oak Tree. Pours hazy copper with a two finger foamy beige head. Aroma is sweet funk. I didn’t know that was a possible combination. Near fullbodied with very light carbonation. Flavor is sweet pale stone fruit combined with dates. I didn’t know that was possible. Is it sweet? Arguably. Is it dry? Not exactly. Is it funky? Moderately. Is it fruity? Well what kind of fruit? Define the terms! Oh. Sorry. It seems to be a rather grapey ale. It is oh so good. Oh so fine. Doing the best things oh so conservatively. Wait. That went off the rails. Great ale!