Brewed by Birrificio Barley
Style: Abbey Tripel
Maracalagonis (CA), Italy


on tap

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RATINGS: 66   WEIGHTED AVG: 3.38/5   EST. CALORIES: 252   ABV: 8.4%
Golden color and creamy white load and foam, the Toccadibò reminds us once a golden strong ale. In the nose, is clean and dry with pronounced alcoholic sensations that soon evaporate leaving a magnificent triumph of fruity peach and apricot syrup that is well balanced with hints of hops flavoring reminiscent of the chives. In the palate, announced the sensation of "warming" is well contrasted by bold dryness that gives us a spicy aftertaste, clean and sharp that leads us, despite the strong alcohol content, just a second glass to be desired. More attentive the taster will not escape an unusual but pleasant hint of amaretto. A table can be combined perfectly with white meat, but may surprise and degrease elaborate dishes of game, fight fat cheeses with long ripening prove irresistible tarts and fruit syrup or amaretti. Ingredients: water, barley malt, hops, yeast, spices. Serving temperature: 10 ° -12 ° C

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Dedollewaitor (14917) - Odense, DENMARK - OCT 13, 2010
Bottle @ Papsø-Grand-Tasting, September 2010. Pours unclear golden with floaties and a small bubbly head. Nose is sweet. YeastYbaking powder. Dry and spicy flavor. Medium bodied.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Theis (14665) - Frederiksberg, DENMARK - SEP 14, 2010
Bottle at Papsø’s - Thanks. Clear golden - white head. Bitterness, sharpness, honey, berrie notes, caramel, sulfor, zesty, bread, yeasty, alcoholic, wheaty. OK.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
KimJohansen (10404) - Frederiksberg C, DENMARK - SEP 11, 2010
Hazy amber with plenty of floaties. Malty nose with hoppy and fruity notes. Flavor had malt, yeast, fruits and hoppy hints. Finished dry and slightly bitter.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Pinball (11704) - Copenhagen, DENMARK - SEP 10, 2010
cloudy orange, small wihte head. faint fruity aroma. nice malty, yet fruity aroma. some booze. mild for the style but pretty tasty.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ungstrup (31471) - Citizen of the universe, DENMARK - SEP 10, 2010
Bottled. A hazy golden beer with a thin off-white head. The aroma has notes of malt, lemon, and straw. The flavor is sweet with notes notes of malt straw, lemon and hay, leading to a dry finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (37031) - Copenhagen O, DENMARK - SEP 10, 2010
75 cL bottle. Pours hazy yellow to orange with a small white head. Aroma is phenolic and slight toasted malt. Sweet caramelish and mild hops fruity. Phenolic and dry into the finish.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Papsoe (25069) - Frederiksberg, DENMARK - SEP 10, 2010
Bottle 75 cl. Pours a cloudy golden with loads of floaties and a lacing white head. The nose is perfumy and coriandery with a little yeastiness. Medium body, sweet fruit and sugar, quite some yeast and phenols - again coriander. Warming alcohol finish. 100910

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
bhensonb (12959) - Woodland, California, USA - AUG 28, 2010
Bottle from Oak Tree. Pours hazy orange tinged gold with a small white head. Aroma is primarily peach with an underlying yeast/spice note. Medium body with mild carbonation. Flavor is sweet light stone fruit with yeast/spice. Grassy hops offset the sugar. Definitely balanced, but toss the doubts towards bitter. It’s quite interesting.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
michael-pollack (4959) - King of Prussia, Pennsylvania, USA - JUL 17, 2010
750ml Bottle: Aroma of Belgian yeast, slight coriander, pale malt, and slight dough. Poured yellow/amber in color with a small, white head that disappeared quickly, except for around the edges. Cloudy. Sparkling. Full of tiny and small particles throughout. Flavor is light to medium sweet. Tastes of Belgian yeast, pale malt, slight honey, and some dough. Medium body. Lightly dry texture. Average carbonation. Pale malt, yeast, and slight honey finish is dry and a tad sticky. 8.4%ABV is completely hidden throughout.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
marcot (770) - Campomorone, ITALY - JUN 7, 2010
Bevuta all’O Connor pub di Genova, birra in stile tripel con non molta schiuma, corpo bilanciato, sapore maltato e luppolato in modo perfetto, risultato buono

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