Barleys Irish Rogue
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Serve in English pint


on tap


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RATINGS: 22   MEAN: 3.42/5.0   WEIGHTED AVG: 3.27   SEASONAL: Winter   ABV: -
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   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Dogbrick (8680) - Columbus, Ohio, USA - APR 8, 2002
Slightly tart, nicely hopped Stout. Slightly more complex than the Olí Ronís Oatmeal Stout. A very solid beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
chriso (7428) - London, Greater London, ENGLAND - MAR 6, 2011
On tap at Barleys Ale House #1, Columbus OH, March 2010. Attractive copper colour. Good condition. Surprisingly perfumed hop character on the nose. The mix with dry, cereal malt is, however, a little incongruous. Perhaps thatís why itís called rogue? Dry, slightly dusty, biscuity malt on the palate. More, quite bitter hops in the flavour. Slightly unusual but ends up OK.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JaBier (5011) - Capital City, Ohio, USA - APR 13, 2010
On tap at the Alehouse. I was beginning to think they poured me the wrong beer until I read some of the other reviews. Aroma is very strong with hops. Citrusy and grassy with some caramel malt in there too. Certainly looks like an Irish red, as itís a clear reddish copper with a medium tan head. Flavor is earthy hops and bready malt with a lasting bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
OhioDad (2493) - Hilliard, Ohio, USA - MAR 21, 2006
On tap at alehouse #1 - Pours bright amber with a creamy offwhite head. Aroma consists of pleasant floral aroma over grains and caramel malts. Flavor is surprisingly quite hoppy. Lots of floral notes, some orange as well, and a touch of grapefruit. Backed pretty well with caramel malts and some grains as well. Palate is medium bodied and rather creamy. Very drinkable and a nice compliment to the food. I was pleasantly surprised on this one.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
sliffy (2040) - Columbus, Ohio, USA - APR 7, 2007
On tap @ the Ale House: Pours a deep amber with a light tan head. Aroma, caramel, toffee, and some herbal hops. Flavor, crisp and clean, some caramel, a bit nutty, and some bready notes. Slight herbal hops as well. Solid brew.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
SDbruboy (1864) - San Diego, California, USA - MAR 19, 2004
Draft, comes a clear, reddish color with a small off-white head that diminished to a ring of bubbles. Sweet malty aroma, smooth sweet flavor with a crisp hop finish. Medium body and light carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
JMFG (1587) - Florida, USA - MAR 24, 2007
On cask. Murky reddish-brown color with loose white head. Nice hop aroma with caramel malt background. Thin-bodied. Malty/biscuity taste with a mild hop finish. Very drinkable. Pretty good brew for the style.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Darkover (1518) - Columbus, Ohio, USA - APR 4, 2005
UPDATED: MAR 23, 2006 Amber with a small beige head. Malt aroma. Flavor of rye malt and strong hops. Long bitter finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
DragonStout (1408) - Pickerington, Ohio, USA - MAY 13, 2009
On tap at Barleys 1.Poured a nice mahogany color.Nose was hoppy with a nice crisp hoppy bite.Finished off with a slight hop bitterness.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Panzuriel (1358) - Westerville, Ohio, USA - AUG 17, 2002
Not as I expected but far better than I had hoped for.

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