Cletus (6354) - Connecticut, USA - MAR 25, 2008
4.4 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
Growler; samples at the brewpub: Pours brown with a thin tan head. Smells of nuts, lots of spice, caramel, molasses, touches of burnt malt. Tastes sweet and rich with a nice spicy character. The malt profile yields some nice biscuits, caramel and touches of nuttiness. It is very hard to make a good brown ale that has a palate and profile as rich as this one. One of the best browns I’ve had to date.
mkobes (2142) - paramus, New Jersey, USA - FEB 20, 2005
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
On tap at the brewpub. Deep dark brown in color with a nice tan head. Malty and hoppy. Well balanced. Nutty. Subtle roastiness. Enjoyable.
VENOM (941) - Connecticut, USA - JAN 1, 2003
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Ruby hued dark caramel sheen. Thin beige head. Light, big bubbled carbonation. Aroma of toasted chocolate and caramel and dry nuts. Soft and gentle with a low carbonation. Rich toffee and dry nuts with a hint of cocoa in the aftertaste. Medium light body. Fairly dry. Low bitterness. Smooth and easy drinking, if thinnish. Finishes with bittersweet cocoa and dry nuts and a thicker body. A good, wholesome version.
Whelk (123) - Sheffield, South Yorkshire, ENGLAND - JUL 25, 2007
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
On tap at the brewery. Strong coffee aroma and flavor. Some nutty flavors, smooth bitterness, and definitely maintains its positive qualities after a few pints.
PBOYNY (316) - Westchester, New York, USA - APR 22, 2002
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
nice rich brown ale with nice hoppy finish! try it, the place is lovely right in the Berkshire Mountains!
boto (1912) - Granby, Connecticut, USA - MAR 5, 2003
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
I'd almost call this a stout. Very dark and roasted tsste, wiwth hints of chocolate. Very Good!
muzzlehatch (4424) - Burlington, Vermont, USA - MAY 30, 2003
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Every time I think I've gotten completely bored with an overdone style like the brown ale, I stumble on something unexpected. This strongly malty-sweet, hazelnutty-maply smooth fruity concoction dried out nicely at the end and left an excellent impression; I knew after this (my 2nd sample) that this brewpub would be special.
MaiBockAddict (1497) - Good Beer Bar Deprived, New Jersey, USA - AUG 15, 2005
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
Tap at the brewpub. Brown, clear, thin tan head. Roasty carmel fruity aroma. Smooth carmel roasty flavors. Medium body. Malty finish.
j12601 (7350) - Poughkeepsie, New York, USA - MAR 6, 2010
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
On tap at the brewpub. Pours a clear cola brown with ruby highlights and a thin beige head. Crisp nutty malt, toast, roast, caramel. Malty, roast, toast, more caramel. Nice touch of roast on the finish. Pretty good.
Jblauvs (1350) - Chester, Vermont, USA - JUL 25, 2010
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Dark Mahogany pour with a slim light beige head. aroma is sticky caramel and toffee malt, light coffee bean, immense nuttiness and a flutter of candied hazelnut. Flavor is lightly bitter, extremely light roastiness, lots of nuttiness, plenty of toffee malts, adding a nice sweet element. Good depth of malt, tasty, not overly inventive but very drinkable and satisfying.