Barum Gold

Brewed by Barum
Style: Bitter
Barnstaple, England

Serve in English pint

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Cask @ GBBF 2010, Great British Beer Festival, Earls Court Exhibition Centre, London, England.

Clear medium orange color with a small, fizzy, virtually none lacing, fully diminishing, white head. Aroma is moderate malty, grain, toasted - caramel, cereal notes, sour malt notes. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily to watery, carbonation is flat. [20100805]

Cask at GBBF 2010. A hazy golden beer with a thin beige head. The aroma has only light notes of malt. The flavor is sweet with notes of malt as well as lighter notes of peaches, leading to a lightly bitter finish.

Cask Handpump at the GBBF, Earl’s Court 05/08/2010 Fruity aroma. Golden coloured hoppy and fruity with a pineapple flavour. A hint of bitterness in a malt finish.

Cask (GBBF 2010) - Golden in colour. Slightly gassy aroma with hints of malt. Fruity and hoppy taste with grapefruit and apricot detected.

Cask@GBBF2010. Golden colour, small white head. Aroma is fruits, earth, grass and some mild caramel malts. Flavour is fruits, wood, caramel and mild toffee. Quite bitter wooden and floral finish.

From cask. Pours clear and golden orange with a small white head. Aroma is herbal and slight grassy. Sweet malty, slight citrusy fruity. Bitter and dry into a mild citrusy finish.

Draught @ Reform Inn. Clear gold with thin white head. Little aroma - hint of apples and something vaguely perfumy / soapy?. Medium body, light carbonation. Flavour has plenty of malt, slight bitterness and a hint of apples. It’s easy drinking pleasant beer but not very special.