Serve in English pint


on tap

Regional Distribution

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RATINGS: 2162   WEIGHTED AVG: 3.11   EST. CALORIES: 150   ABV: 5%
Available filtered in bottles, cans, and kegs.
A version of Bass for the North American market at 5%.
Brewed from the late 70s at Burton. In 2000, after Interbrew bought the Bass brand, production was switched to the Ulster brewery in Northern Ireland. In 2003 production and distribution was switched to Latrobe for a 12-18 period after which it reverted to the UK, latterly at InBev’s Samlesbury brewery. As of 2012, the US version was being produced at A-B InBev’s Baldwinsville brewery.

Ayumbomb's rating

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
Ayumbomb (63) - Asheville, North Carolina, USA - DEC 2, 2005
This is a dependable beer if anything. You walk into almost any bar, you walk into almost any supermarket, and there it will be, so if nothing else is around that will keep you company, this beer will always be a loyal friend. No fair-weathered bullshit, just straightforward honesty and good times. Definitely one of my favorite mass-produced concoctions.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
migwell (130) - Northampton, Massachusetts, USA - OCT 1, 2015
Thirty years ago, when Bass was brewed at Burton on Trent and was imported to the US, I thought it was a fine mild ale. Nowadays, it is a pale spectre of what it was. Thin, watery and with some odd chemically manipulated malty flavors, American Bass stands as yet another prime example of AB Inbev’s corporate, profit driven erosion of another fine brand. Very disappointing.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
cblado (292) - Washington, USA - OCT 1, 2015
12 oz bottle. Aroma is faint floral hops, some caramel malt. Taste is sweet and yeasty up front, with a bitter aftertaste. Overall a very drinkable mass-market beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Kavu (3128) - Helsinki, FINLAND - SEP 16, 2015
12oz bottle @ Underground, Santa Fe. Pours clear amber with a medium head. Aroma is slightly fruity malts. Flavor is fruity malts with a slightly hoppy finish. Not bad.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
ozzy70 (205) - - AUG 27, 2015
Bottle at brothers house. Pours clear/amber with thin white head. Aroma, light sweetness. Taste is watered down, slight bitter finish.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
odannyob (99) - Colorado, USA - AUG 8, 2015
Been enjoying this brew, off and on, through the years; but of late, it’s become maybe a touch more sweet and a bunch hop-less; like there’s something missing from the Bass enjoyed some years back.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
vinivini (769) - BELARUS - JUL 26, 2015
Deep golden, nice head. Nose of grains, honey, some grass. Light to medium body. Bittersweet taste, grassy hoppy finish. OK

   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
jpkeskinen (393) - FINLAND - JUL 17, 2015
Bottle. Very similar to the usual British pale ales although the taste is a bit milder and the gas is a bit stronger. Not bad, not good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 11/20
GenkiGonzo (695) - Kyoto, JAPAN - JUL 17, 2015
Draught at Kuppers Kolsch on Imadegawa. Golden amber with creamy head. Soapy aroma, but I think that is the poor line condition at the bar. Light floral hop flavour. Not much bitterness.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
Paigeturner (101) - Atlanta, Georgia, USA - JUL 8, 2015
Some hops some malts but not much. Nothing off but nada in there either. Kind of watery.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
bergstaden (1766) - Røros, NORWAY - JUL 3, 2015
Golden with a white head - Malts in the aroma, with hints of hops - Malt body with hints of caramel and some hops with some bitterness - Malt and some hop bitterness in the finish - This was ok, a little bit on the malty side for an esb

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