3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 Ungstrup (23918) - Oamaru, - OCT 4, 2010
Cask at Charlie’s Bar, Copenhagen. A deep red beer with a thin tan head. The aroma has notes of caramel and malt. The flavor is sweet with notes of caramel and malt as well as lighter notes of butterscotch and citrus, leading to a dry and bitter finish.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 DJMonarch (9152) - Northwich, Cheshire, ENGLAND - APR 9, 2011
Cask Handpump at the Penny Black JDW, Northwich 20/10/2010
Sulphur and malt aromas. White head. Mid brown coloured fruity and hoppy with a hint of dryness in a bitter nutty and floral malt finish.
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 gunnfryd (7028) - Kristiansand, NORWAY - FEB 12, 2011
Cask at the Wharf. copper colour with an off-white head. Aroma is malt, caramel, hop, spices, grass. Flavour is malt, caramel, hop, citrus, spices, grass. OK beer.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 yngwie (9175) - Kristiansand, NORWAY - FEB 6, 2011
Cask at The Wharf. It’s a clear copper colored beer with a thin off-white head. Nutty caramel aroma with some dried fruits, coffee grit and sour hints. Roasted coffee-like flavor with lots of dried fruits and a berry-like sour touch. Medium body. Pleasant bitterness in the finish. A quenching and quite tasteful beer but I don’t like the sourness. 101020
2.8 AROMA 5/10 APPEARANCE 4/5 TASTE 4/10 PALATE 4/5 OVERALL 11/20 Geokkjer (3100) - Kristiansand, NORWAY - DEC 1, 2010
Cask@The warf, Aalborg.Pours copper with a thin white head.Aroma of malt, fruitiness, berries and grassy hops.Flavor is slightly malty and sweet with a somewhat bitter and grassy finish.Medium body, soft carbonation.
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20 sm89walt (1419) - Norwich, Norfolk, ENGLAND - NOV 15, 2010
Cask - The Crosse Keys (JDW), London. Poured with a fine though lasting white head that left a soapy lace atop a dark amber body. Not a great deal to the aroma. Some apple & yeasty tang, bready malts & caramel maybe. A fair amount of yeastiness & earth again on the tongue with a grassy, soapy hoppiness. I felt it tasted a bit like a kit homebrew. Light body, low to medium carbonation with a shortish, slightly dry finish. I wasn’t keen.
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 17/20 Leighton (4091) - London, Greater London, ENGLAND - OCT 15, 2010
Cask at the Edgar Wallace, London. Pours a clear red with a modest, off-white head. Aroma of malt, caramel, light fruits and hops. Fairly sweet with some charming bread notes, along with fruits and only minor bitterness. Light to medium in body with fine carbonation. Finishes sweet and malty. Solid brew.
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 yespr (22161) - Copenhagen O, DENMARK - OCT 5, 2010
From tap at Charlies. Pours hazy brown with a small white head. Aroma is roasted breadish malty. Fruity an dark toffee malt, breadish and sligh sweet. Roasted breadish base with a mild bitterness into the finish. Lasting roasted breadish finish.
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 maeib (6618) - Wootton, Northampton, Northamptonshire, ENGLAND - SEP 26, 2010
Cask Conditioned handpump Solomon Cutler Birmingham. A classic brown coloured beer with a tight whitish head and lacing. This an earthy malty nutty Autumnal beer. A typically safe Batemans seasonal.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 Bullit (3284) - Burgos, SPAIN - SEP 20, 2010
Cask @ Esquire House, JDW. Ruby red colour, off-white head. Aroma is caramel malts, fruits. Flavour of caramel malts, sour fruits, bit spicy.
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