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Serve in Dimpled mug

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RATINGS: 5   MEAN: 3.3/5.0   WEIGHTED AVG: 3   SEASONAL: Winter   ABV: -
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COMMERCIAL DESCRIPTION
Spawned from the English Brown Ale, the American Southern version simply uses American ingredients. Many other versions may have additions of coffee or nuts. This style also encompasses "Dark Ales". The bitterness and hop flavor has a wide range and the alcohol is not limited to the average either. Perfect ending to a long hard day of riding the calvary horses in Middle Tennessee. Use both hands and hang on for the ride saddle pals it’s a General’s Delight bar none.


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
lithy (2995) - Pittsburgh, USA - JAN 16, 2010
Light orange, brown, off white cover. Nutty, kind of metallic aroma. Taste is nutty again, a bit grassy, bitter, husky grains.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (9028) - Florida and, New Jersey, USA - FEB 25, 2010
on tap-pours an off white head and copper color. Aroma is sweet medium malt-roasty/peat, some earthy hops. Taste is sweet medium malt-roasty/peat, some earthy hops, hint of fruit-cherry.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
decaturstevo (3669) - decatur, Tennessee, USA - FEB 22, 2010
Mahogany with watery white head and lace. Sweet roasted malt, earthy hops on the nose and flavor. Medium bodied and a tad fizzy. A good brown ale that just comes up a little short.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
Barrios (1243) - Nashville, Tennessee, USA - FEB 15, 2010
Pours a lacing, off-white head with an orange-copper-brown body. Aromas are roasted and caramel. Flavor is roasted and caramel with notes of tea, coffee, and cocoa. Finish is dry with notes of caramel and tea.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
curly (2352) - Seattle (Newcastle), Washington, USA - JAN 16, 2010
Clear reddish brown/orange, yeah that’s a weird one, with a thin white head. Aroma of caramel, nut and floral hops. Taste is earthy burnt malt and hops with caramel balance. Medium thin body and slightly chalky finish.


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