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RATINGS: 729   WEIGHTED AVG: 3.39   EST. CALORIES: 138   ABV: 4.6%
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This original Leipzig beer specialty lends us the name for our brewery. Gose is a regional beer specialty that was brought to Saxony-Anhalt in the year 1738. Originally Gose comes from Goslar, a small town in Lower Saxony, and the river “Gose” in this town. This beer specialty has a refreshing, slightly sour taste and is ideal for quenching your thirst. Gose is brewed with the additional ingredients lactic acid, cilantro, and salt. Gose is a top-fermented beer with 4,5 Vol. % alcohol and 10,8 % wort. You can enjoy it in different variations.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
reggiedunlop (3396) - The dub c, Pennsylvania, USA - OCT 5, 2014
Pours a hazy honey orange color with a medium white head. Aroma has notable saltiness and a hint of coriander and faint frutiness. Flavor has mild saltiness, some mineral notes, coriander, lavender, and light lemony citrus. Mouthfeel is light and silky with a dry and quenching lemony/salty/spicy finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
slowrunner77 (6546) - Reno, Nevada, USA - SEP 24, 2014
"Frothy white head, orange body. Aroma is fruity, a touch musty and sour, with some coriander and spiciest. Smooth, light and refreshing. The light sweet tart aspects of the flavor blend quite well with the coriander and salt ( perceptible only in the finish ). I really dig the gose style - hope to see more"

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
wvhoran (390) - Tasmania, - SEP 24, 2014
Draught at Ma Che Siete Venuti A Fa’. Lacto nose, wheat, some sulphur, salt. Flavour is malt, acidic, lemon, traces of salt. All a bit weak and unconvincing, but refreshing nevertheless.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
toxichop (424) - South Gate, California, USA - SEP 20, 2014
Pours a golden dull with a fuzzy white head. S: A huge amount of sea salt, coriander, a hint of lime and a bit of banyard funk. T: Pretty damn salty with the coriander hanging in there. There is some lime, wheat with just a hint of lacto towards the end. M: Light and highly carbonated. O: Easy to drink and not short on flavor.

   AROMA 5/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
degbert (1285) - Austin, Texas, USA - SEP 18, 2014
Bottle. Pours a hazy, cloudy gold with a large-grained, lazy, white, fast-dissipating head. Nose is salinity, yeast, a touch of wood or herbs -- the salinity is very marine. Definite salt on the front of the tongue, nicely balanced by green and an almost berry-like fruitiness; there’s minerality from the salt, some yogurty lacticity, and under it all a rich roundness. Finish is long and mineral-laden. Really tasty.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
zvikar (3902) - Ramat Gan, ISRAEL - SEP 16, 2014
UPDATED: SEP 19, 2014 Bottle shared at a tasting at Beer Market 10-Jun-2014. Pours yellow hazy with a white head, aroma of malt, wheat, cheese and some fruits, flavor of malt, wheat, cheese, lemon a bit salty and spicy, medium bodied

   AROMA 7/10   APPEARANCE 2/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ferris (6745) - Burnaby, British Columbia, CANADA - SEP 16, 2014
Bottle - Sweet stone fruit, herbal notes and some fruity sweetness. Cloudy copper with a quickly dissipating white head. Stone fruit, corriander and light salty notes. Sweet and salty, nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
mar (4986) - Dallas, Texas, USA - SEP 12, 2014
Pale gold with a white head. Nose is light lemon, citrus, wheat, and a tad funky. Easy palate, citrus, wheat, faint coriander, light finish

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 10/20
Beerenberger (1555) - Fischer, Texas, USA - SEP 10, 2014
A little farmhouse ale aroma with hints of citrus precedes a cloudy light lemon-yellow pour with a thin off-white head which providing spotty lacing. The taste is somewhat subdued, but a citrus flavor dominates. Also, herbal notes combine with suggestions of sourness and salt. Medium light body and moderate carbonation. Overall, very refreshing on a very hot Texas afternoon. Would drink again.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
mutz (683) - NETHERLANDS - SEP 6, 2014
Tap@ Bayrischer Bahnhof in Leipzig. Troebel, goudgeel, niet zoveel kraag. Op het aroma front is er niet veel loos, wat gist en zurig. Smaakt citroenzurig,wat zout in de nasmaak. Niet veel body of diepgang.

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