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Bayern Dancing Trout Ale (formerly Trout Slayer)

Bayern Dancing Trout Ale (formerly Trout Slayer)

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 Percentile 
29
overall
A German Kristallweizen brewed by
Bayern Brewing

Missoula, Montana USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
1202.81/5.02.81/5.05.6%40.5Weizen P  Stats

Commercial Description:
Name changed to Dancing Trout as of 2007. Trout Slayer is called "Crystal Weizen" in Bavaria and is the filtered version of our Bayern Hefeweizen and has a more pronounced wheat flavor and a golden color. Bayern's Trout Slayer is hopped moderately with Hallertauer Perle (Germany), the alcohol content is 5.6% alc./volume. We use malted wheat, two-row Harrington Pale and caramel malt (14° Plato o.g.). Technically speaking, you could call this beer an ale because it is top-fermented. However, this beer has been cold fermented and the maturation time is as long as lager beer (a full 28 days instead of 8-10 days like an ale).

Most RecentTop RatersHighest Ratings Who's Rated This?
 DrBayern (977), Morehead City, North Carolina, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20

Jun 25, 2008  
12 oz. bottle on 6/25/08, brought to me by a friend from a recent trip to Montana.

Aroma - Starts with a little spiciness, fruity aromas follow, some graininess, and finally a little bubblegum.

Appearance - Clear yellow, medium white head that settles quickly.

Flavor - Fairly sweet up front, honey type flavors, then a slowly building soft bitterness sets in.

Palate - Light body, medium carbonation, faint stickiness, but a soft dry finish ultimately prevails.

Overall - Easy drinking, smooth, slightly sweet, could be a little cleaner and more tart for my tastes.

SODAK14 (54), Rapid City, South Dakota, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Sep 20, 2008  

Pretty much an average Weizen. Lots of bubbles and very little head. Surprisingly it tasted a little flat. Someone mentioned a great beer with pretzels. Maybe I will try those with it next time...if there is a next time.


 robforbes (752), Bremerton, Washington, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/56/103/512/20
Sep 2, 2008  
pours a clear golden yellow with a small white head, light carbonation, some lacing.
smell is faint, wheat, some citrus, touch of spice.
taste is smooth yet watery, a little tart up front, some grain, some yeast, wheat, a little citrus, ends tangy on the tongue and slightly dry.


 Aubrey (2614), Denver, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Aug 23, 2008  
Light golden in color. Soft on the tongue yet it had a crispness to it. I found it pretty easy to drink and was quenching. Light grains and wheatgerm. Also had a honey-like sweetness with lingering caramel notes. Light yet balanced bitterness level. Flowery aromas in the background. Nothing too exciting, but it was pleasant.


 BlackDonald (1039), North Carolina, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Aug 18, 2008  
Pretty inconsistent from bottle to bottle. I have gotten really good bottles of this and I have gotten a few that were complete diacetly bombs. Either way it is not that impressive of a beer. Some very light spice notes, mixed with a faint cereal malt body. Definitely tastes better since they have changed the name.


 bitbucket (1570), Kirkland, Washington, USA
2.9 Aroma Appearance Flavor Palate Overall
5/104/56/103/511/20
Jul 2, 2008  
Bottle. Pours a clear dark gold with a thin and lacy white head. Citrus and floral nose, light body, medium carbonation. Lightly sweet toffee taste with a dry finish.



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