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Serve in Snifter, Tulip

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RATINGS: 380   WEIGHTED AVG: 3.59   SEASONAL: Special   IBU: 81   EST. CALORIES: 213   ABV: 7.1%
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COMMERCIAL DESCRIPTION
Bear Republic ⁄ Fat Head’s ⁄ Stone TBA Stats: 7.1% abv, 81 IBUs Availability: Limited 12oz bottles & draft, beginning February 27th Distribution: AZ, CA, CO, FL, IL, MA, NC, NM, NY, OH, OR, PA, SC, TX, VA, VT, WA Malts: Pale 2–Row, Crystal 60, Toasted Wheat, Victory, and Chocolate Malt Hops: Bravo, Brewer’s Gold, Cascade, and Columbus Brewers:


drsordr's rating

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 13/20
drsordr (1237) - Loveland, Ohio, USA - FEB 7, 2013
Bottle pour a murky brown. Nose of some hop, caramel, and toffee. Initial candy sweet followed by a vague vegetal, then strong bitterness. Not blending well to by palate.


3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
conway (1623) - - NOV 28, 2014
Draft. Dark brown with a big off white head. Shockingly hoppy. Lots of pine and citrus. Not what I was expecting from a brown ale but very tasty.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Leighton (11855) - London, Greater London, ENGLAND - OCT 28, 2014
Bottle at home in Salisbury, CT. Pours clear, amber-brown with a big, tan foam head. Maple crunch granola on the nose, some toasted cereals, pine, orange. Light to medium sweet flavor with rich toasted brown bread, mild figs, earth, faint alcohol, grapes, ripe citrus. Medium bodied with fine to average, almost lively carbonation. Lightly warming to finish with mild sticky toasted pine, bread, light baking cocoa, a bite more ripe citrus. Well balanced and nicely nuanced.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
slowrunner77 (6083) - Reno, Nevada, USA - SEP 26, 2014
"I thought I poured it warm enough...the first sip was ok...but every sip from there to the eng just kept getting better. Pretty agrees overly hoppy...lots o pine. A medium roasted malty brown ale with just enough brown sugar and molasses to notice, both of which were very nice touches in this unique tasting and smelling brew. "

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
USA_MasterHop (15) - Colorado, USA - DEC 25, 2013
Pours dark brown with a brown top. Aroma is balanced; sweet caramel and herbal with a touch of citrus. sweet maltiness flavour and nice hopiness. Good beer

1.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 3/10   PALATE 1/5   OVERALL 6/20
harrymel (1503) - Spokane, Washington, USA - DEC 7, 2013
Been wondering about this one. Pours more brown than black ;) some tan foam sticks around and etching lace remains for a bit. Nice ruby hue around the fringe. Assertive, west coast on PNW resiny hop profile up front in the nose. There are hints of brown sugar in the nose, but mostly dank ass hops. Bitter with a good solid medicinal character on the flavor. There is a certain amount of vinyl in this one for me - really odd. The molasses seems to have been quite well fermented into sharp alcohol. There is also a bitter metallic flavor. The mouthfeel is full and highly cabonated with an excessively dry finish. I’m not impressed with this one. Serving type: bottle 07-24-2012

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
merc7186 (2241) - North Tonawanda, New York, USA - OCT 25, 2013
A: Brown/Amber Hue, Passes Mild Light, Off White Head, Great Lacing S: Floral, Brown Sugar, Malty, Bready T: Floral, Malty, Bready, Mild Maple M: Great Carbonation, Medium Bodied, Bitter, Dry Overall, this beer comes off like a solid pale, IPA...as opposed to a brown ale. Solid but will burn you out somewhat.

3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Hopswagger (198) - South Carolina, USA - SEP 28, 2013
P: Beautiful pour. Dark murky wake of brown swamp water with a multitude of floaters. Dense frothy khaki head that jiggles like pudding. Great retention and intricate lacing. S: Sweet syrup, molasses, brown sugar, maple, toasted toffee and caramel, spicy hops, clove, trash bag funk. Dark fruits, timid smoke, traces of smoldered wood chips. Spices are tingling my nose. T/M: Huge taste of ground spices cooked in molasses to the point of burning. Burnt toffee, grains and wood gives off the signature Stone smoked presence. Earthy and spiced hops deliver a rustic flare. Dark fruits soaked in spiced rum and brown sugar. Busquity yeast and hidden funkiness in the background. Syrupy body with a gentle massage of bubbly carbonation. Finishes dry and earthy. Touches of oxidation. O: I was worried that this would be bad from the reviews I read since it was old but I was really impressed. I loved the rugged flavors and spice profile against the sugary sweetness. This could be a meal in a glass. The hop profile was nice and complimenting and not overly bitter. I wish I could have tried this fresh.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
atlrizzob (179) - Aiken, South Carolina, USA - SEP 5, 2013
Pours a hazy brown with some red tones and a thick foam.. Odor smells of molasses with slight hop. Upon sipping this brew my mouth began an engagement with a metamorphosis of serious hops, molasses, and a bit of caramel. Damn good.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Sammy (8912) - Toronto, Ontario, CANADA - AUG 25, 2013
Rather dry and older hops. Bottle held for me in a basement. Maybe better absolutely fresh. Quaffable.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Mora2000 (5855) - McKinney, Texas, USA - AUG 11, 2013
Medium amber pour with an off-white head. The aroma is full of pine and toffee with some strong wintergreen notes. The flavor is similar. I get a lot of toffee, resinous pine and medium bitterness. Medium mouthfeel and medium carbonation.


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