Serve in Snifter, Tulip, Tumbler


on tap

Regional Distribution

Add Distribution Data
RATINGS: 87   WEIGHTED AVG: 3.42/5   SEASONAL: Special   IBU: 35   EST. CALORIES: 180   ABV: 6%
A custom blend of the beers of Bear Republic, Cuvee de Bubba is refermented in oak wine barrels using only the wild micro flora and fauna native to the Alexander Valley. A bouquet of stone fruits with a complex flavor profile of malt, tobacco, and cherry pie sourness.

Cuvee de Bubba won a Silver medal at the 2012 Festival of Wood and Barrel-Aged Beer in the Wild Acidic Beer category.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
j12601 (9548) - Poughkeepsie, New York, USA - JUL 31, 2015
On tap at Tørst. Pours a hazed brown amber with a thin white head. Wood and acid, soft sweet fruit. Medium bodied, sweet malt, chewy wheat, soft sweetness. Malt, sweet and fruity, funky.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ferris (12728) - Burnaby, British Columbia, CANADA - JUN 20, 2015
Draft - Soured and funky malts. Some Woody notes and plum. Deep clear copper with a decent white head. Soured dark malts and some really odd notes that make it unpleasant.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 12/20
djd07 (10018) - Houston, Texas, USA - JUN 20, 2015
On tap at The Beer Mongers. Pours a cloudy alber with small frothy white head that lasts. The aroma is oak and brett. Thin mouthfeel, tart, vinegar, cheese, odd.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Blairgus (4122) - California, USA - JUN 19, 2015
30 May 2015, tap at Firestone Walker Invitational Beer Festival. Light Amber. Nose is lots of Brett, slightly sweet, maybe some balsamic. Very barnyardy, actually reminded me of a horse stall hay. Tart, some smarties candy, dry white wine finish. Really good!

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
BeerandBlues2 (12101) - Escondido, California, USA - MAR 8, 2015
Tap at Churchill’s Pub. Pours lightly hazy orange with a small, fizzy white head, short retention with spare lacing. Aroma is heavy Brettanomyces, phenols and light pear esters, pale malt and earthy hops. Flavor is earthy, barnyard, and funky Brettanomyces, phenols, light earthy hops, moderate bitterness, some citrus pith, pale malt and a dry finish. Light body and carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GT (9982) - Oceanside, California, USA - MAR 8, 2015
[ Keg ][ 4oz ][ Churchill’s Pub ][ $2 ][ Tasting Flute ][ 3.7.15 ]
>> Wet hop version. Murky amber pour, no foam, Nose is spicy cedar, dried lemon peel. Taste is overly dry, tea, spiced orange peel, potpourri, saltwater, mild acetic. Lighter palate. So sort of an amber/fall sour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Koelschtrinker (17307) - Köln (Cologne), GERMANY - FEB 21, 2015
Süß säuerlicher Antrunk, wenig hefig. Sehr süffig, hefig bleibend, trockener Mittelteil. Säuerlich herbes Ende. Ok. 11/11/11/11//11

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
baraciisch (2873) - California, USA - JAN 8, 2015
Plum red in color... Aroma of oak, dark berries, vanilla... Flavor is vanilla, tannins, red wine barrel, berries... Finish is wine barrel, oak, light tannins, bitterness... Solid beer ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
radagast83 (7313) - Alexandria, Virginia, USA - NOV 23, 2014
4 oz draft pour at Churchkey. Poured a murky ruby-brown color with a small off-white head. Aroma ws notes of sweet fruits, sour cherries, wine notes, some vanilla woody notes. Flavor was not as funky, but retains a lot of that woody vanilla barrel character. Light tartness. Pretty tasty.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
slowrunner77 (10116) - Reno, Nevada, USA - SEP 16, 2014
"A pleasant but unspectacular sour from a brewer I like quite a bit. Fruity and tart, not too sour. Floral too, with an odd herbalness more fitting to a saison. Quaffable and refreshing, though kind of a beginners sour. 2nd try in 2014 waaaay better. Oaky as hell, pretty sour. 3.5/4.1"

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1  2  3 4 5 6 7 8 9

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2016,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50